Sweet Potato Dumplings Kheer
Sweet Potato Dumplings Kheer

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet potato dumplings kheer. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sweet Potato Dumplings Kheer is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Sweet Potato Dumplings Kheer is something that I’ve loved my entire life.

Sweetened khoya dumplings stuffed with rasgullas.- an exotic Bengali sweet what an exotic sweet Kheer-kadam, otherwise known as Raskadam, is enclosing another one. It's a kind of sweet, where a sweet is covered by a layer, turning it completely into a new kind. The sweet potato mixture is incredibly easy to work with, the ingredients are straightforward (but complex-tasting, once they all come together) She says "If you have never made dumplings before, this is a good recipe to start with. The sweet potato mixture is incredibly easy to work with.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato dumplings kheer using 8 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Dumplings Kheer:
  1. Take 200 gm Sweet Potato
  2. Prepare 50 gm Rice flour
  3. Make ready 2 Cardamoms
  4. Make ready 1 cup sugar
  5. Make ready 1/2 cup grated coconut
  6. Get As needed Oil for frying
  7. Take 1/2lit Milk
  8. Make ready 1 tbsp Milk powder

So why not include these wonderful, naturally sweet vegetable in your. Tis the season for pumpkin, butternut squash, sweet potatoes, apples and more! We love all the fall flavors available to us during October and plan. Sweet potato kheer is yummy dish that is generally had during breakfast.

Steps to make Sweet Potato Dumplings Kheer:
  1. Take 200 gm sweet potato and wash it well.
  2. Now boil the sweet potato.
  3. Remove from the pressure cooker and peel the skin.
  4. Add 50 gm of Rice flour with it and make a smooth dough.
  5. Now divide the dough and make Medium size dough balls.
  6. Make dumplings with a coconut fillings.You can shape it as per your choice.
  7. Take a Kardhai and heat the oil.
  8. Fry the dumplings in medium flame.
  9. Remove all the dumplings and keep aside.
  10. Now make sugar syrup with 1 cup water and 1/2 cup sugar. Lastly add 1 cardamom.
  11. Then put the fried dumplings into the sugar syrup and keep it for 10 mins.
  12. Now make the Kheer. Take 1/2 lit milk and boil it in medium flame.
  13. When the milk become little thick,add 1 tbsp milk powder.
  14. Add 2 tbsp sugar, grated coconut and 1 Cardamom.
  15. Remove the dumplings from the sugar syrup and put it in the Kheer.
  16. Serve it as a unique dessert.

We love all the fall flavors available to us during October and plan. Sweet potato kheer is yummy dish that is generally had during breakfast. It is made with lots of Almonds and sweet potatoes and vermicelli Now add sweet grated potato, cardamom powder and sugar. Stir well until sugar gets dissolved. Learn how to prepare this Squash and Sweet Potato Dumplings recipe like a pro.

So that is going to wrap this up for this exceptional food sweet potato dumplings kheer recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!