Tex Mex Casserole
Tex Mex Casserole

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tex mex casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

In a skillet, cook ground beef with onion and garlic powder until meat is browned and onion is tender; drain. Stir in soups, enchilada sauce and milk. Layer with half of the meat mixture and half of the cheese. Brown ground beef with onions and garlic in a large skillet; drain.

Tex Mex Casserole is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Tex Mex Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook tex mex casserole using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tex Mex Casserole:
  1. Prepare 4 oz Tortilla chips (1-2 handfuls)
  2. Prepare 1 cup Corn (frozen or canned)
  3. Take 1 can Black beans drained and rinsed (15oz)
  4. Get 3 cup Diced and cooked chicken
  5. Get 2 cup Mexican blend cheese
  6. Take 3 cup Your favorite salsa
  7. Get 2 tbsp Taco seasoning

Tex Mex Casserole : Looking for easy casseroles? This Tex Mex Casserole recipe is a super easy meal that's layered with flavor and all things delicious. Ground Beef, corn, salsa, black olives, a sour cream and cottage cheese sauce, tortilla chip crumbs and lots of cheddar cheese! The flavors are just unreal and the leftovers are even better!

Steps to make Tex Mex Casserole:
  1. Preheat oven to 400°
  2. Place tortilla chips in large bowl and crush with hands. You want bite sized pieces.
  3. In same bowl pour in corn, beans, chicken, cheese, salsa and taco seasoning. Feel free to set aside cheese to sprinkle on top of casserole.
  4. Mix ingredients, being careful not to crush tortilla chips too much. (Folding the mixture works well.)
  5. Pour mixture into a 8 by 12 or 9 by 13 dish, cover tightly with foil and bake for 30 minutes. Enjoy!
  6. Optional but delicious: garnish with avocados, sour cream, scallions and /or tomatoes

Ground Beef, corn, salsa, black olives, a sour cream and cottage cheese sauce, tortilla chip crumbs and lots of cheddar cheese! The flavors are just unreal and the leftovers are even better! Arrange the cut tortillas in a single layer on two large, rimmed baking sheets. This Tex-Mex casserole gets a Southern flair from buttermilk cornbread mix. Do you love easy casseroles with a Tex Mex flair?

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