Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken and rice medley casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
This chicken and rice casserole dinner from Delish.com is the easiest decision you'll make all week. Is there anything more comforting than a chicken & rice casserole? It's the type of recipe we turn to time after time again during the fall and winter, just like roast. Chicken breasts, rice, French onion soup mix, and cream of mushroom soup are all you need to make this easy chicken and rice casserole.
Chicken and Rice Medley Casserole is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken and Rice Medley Casserole is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have chicken and rice medley casserole using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Rice Medley Casserole:
- Prepare 3/4 cup rice, drained
- Make ready 1 (10 1/2 oz) Cream of Mushroom canned soup
- Get 1 cup milk
- Make ready 2 tbsp sour cream
- Make ready Carrot, diced or shredded
- Make ready Green cabbage
- Prepare Potato, diced
- Make ready 3 Boneless skinless chicken thigh or breast
- Take 2 tbsp butter, melted. Mix with 4 tbsp bread crumbs
- Make ready Salt
- Take Pepper
- Get Garlic Powder
- Take Onion Powder
- Take Paprika
- Make ready Cayenne Pepper Powder
- Make ready Chilli Powder
- Take Poultry Seasonings
- Make ready Chicken Stock or Buillon
- Prepare Dried Parsley
An easy casserole recipe for creamy rice and fork-tender chicken that cooks in one dish. I'm sitting here typing this up, about to start with the actual recipe, and I got to thinking about something. I see beautiful chicken and rice casserole recipes online all the time but when I click over to look at them. This chicken and rice casserole gets its great flavor from the onion soup mix, while the condensed cream of mushroom soup brings the ingredients together.
Steps to make Chicken and Rice Medley Casserole:
- Wash chicken with lemon or vinegar and water. Marinade chicken in spices except chicken stock and dried parsley. Adjust seasonings as you like– I like it spicy, but you may not.
- Mix all ingredients in the casseole dish EXCEPT: butter mix, chicken, and dried parsley. Spices for the casserole mix: salt, pepper, chicken stock, paprika, garlic powder, onion powder.
- Place marinated chicken on top of the casserole mix. Spray chicken with cooking spray.
- Bake casserole for 50 minutes in 350F oven.
- Take casserole dish out of the oven. Sprinkle with butter and bread crumbs mix. Bake for another 5 minutes in 400F oven.
- Sprinkle with dried parsley. Fin!
I see beautiful chicken and rice casserole recipes online all the time but when I click over to look at them. This chicken and rice casserole gets its great flavor from the onion soup mix, while the condensed cream of mushroom soup brings the ingredients together. Serve this casserole with dinner rolls or biscuits and sliced fresh tomatoes, broccoli salad, or a simple tossed green salad for a satisfying meal. This simple and easy Chicken Rice Casserole makes an elegant and tasty dinner. Made with onions, carrots, basmati rice, and chicken, you won't believe how delicious this meal is!
So that’s going to wrap this up for this exceptional food chicken and rice medley casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
