Mason Jar Taco Salad
Mason Jar Taco Salad

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, mason jar taco salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mason Jar Taco Salad is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mason Jar Taco Salad is something which I’ve loved my entire life.

Compare Prices on Mason Jar Salad Container in Cookware. It's a type of mason jar salad and a great choice for making meal prep salads. You can, however, put this taco salad in any kind of jar that you like! These plastic mason jars with lids are fabulous if you are taking your taco salad on the go.

To begin with this particular recipe, we must prepare a few ingredients. You can have mason jar taco salad using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mason Jar Taco Salad:
  1. Take 2-3 tbsp. salad dressing of choice
  2. Prepare 1/4 cup diced tomatoes
  3. Prepare 1/4 cup diced onion
  4. Make ready 1/4 cup corn kernels
  5. Take 1/2 cup black beans, cooked and cooled or rinsed from a can
  6. Prepare 1/2 cup ground beef, cooked and seasoned then cooled (Could also use half a grilled chicken breast, diced or for veggie, just increase black beans to 3/4 cup)
  7. Prepare 2 tbsp. shredded cheese (some good varieties for this salad are cheddar, colby jack or pepper jack)
  8. Make ready 2-3 cups leafy greens (for this I used a mix of romaine and spring mix)
  9. Get 2 tbsp. tortilla strips or crushed tortilla chips
  10. Take Wide mouthed quart size mason jar with lid

In fact, our new favorite recipe — for mason jar taco salad — is just a savory take on the same concept. Pop your ingredients in a jar on Sunday night, then enjoy during lunch hour on Monday. In a small skillet, cook beef over medium heat until no longer pink; drain. Stir in water and taco seasoning.

Steps to make Mason Jar Taco Salad:
  1. This is a very simple meal to put together. You just layer all ingredients in the order listed.
  2. Start by pouring the dressing into the bottom of the mason jar. For the sriracha ranch, simply whisk in some sriracha sauce into ranch dressing to taste. Then start with the sturdier ingredients that will be ok sitting in the dressing for a bit…the tomatoes and then the onions.
  3. Next put in the corn followed by black beans. If making this a vegetarian taco salad, then skip to step 5.
  4. Add the cooled ground beef into the jar, or if using diced chicken, add now.
  5. Place in the cheese next.
  6. Add in the leafy greens. Make sure to pack them in gently.
  7. Lastly add the tortillas strips on top of the lettuce. Place lid on the mason jar and refrigerate until ready to eat.
  8. Once ready to eat, just dump everything into a bowl and give a quick toss. You could eat straight from the jar, but I prefer to use a separate bowl.

In a small skillet, cook beef over medium heat until no longer pink; drain. Stir in water and taco seasoning. Take this Healthy Taco Salad recipe to work or school in a super convenient mason jar! Prep-ahead and have this easy mason jar salad recipe ready to grab-and-go. All thoughts and opinions are my own.

So that’s going to wrap this up for this special food mason jar taco salad recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!