Mexican Potato
Mexican Potato

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mexican potato. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Place potatoes in a saucepan and cover with water. Nowadays, my mother's glaucoma has affected her sight and kept her from cooking like she used to, but that doesn't stop her from telling us (my sisters & I) how we should cook certain recipes. I hope that you try this recipe and enjoy it with your family. This is a very humble dish that renders a satisfying meal.

Mexican Potato is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mexican Potato is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mexican potato using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican Potato:
  1. Take 2 cups small potatoes
  2. Get 1 chopped onion
  3. Take 1 cup baby corns
  4. Get 1 spoon beans
  5. Take 1 spoon capsicum
  6. Make ready 1 tsp garlic powder
  7. Get 1 tbsp ginger garlic paste
  8. Prepare 1 spoon corn flour
  9. Make ready 1 tbsp tomato sauce
  10. Make ready 1 tsp mustard sauce
  11. Prepare 1 tsp vinegar
  12. Take 1 tsp red chilli powder
  13. Make ready 1 tsp salt
  14. Make ready 1 spoon corn
  15. Prepare For frying Oil

The perfect side dish for any dinner! HRISTMAS MARASCHINO CHERRY SHORTBREAD COOKIES To make roasted Mexican Potatoes, first cut your potatoes into small cubes. Once the potatoes have been cut, mix together your spices. Toss potatoes, spices and olive oil in a large bowl.

Steps to make Mexican Potato:
  1. Take small size potato and let it half boil don't over cook else it's not good in taste.let it completely cool.
  2. Now add corn flour and black pepper,red chilli and salt mix well.
  3. When everything mix well then rest it for 5 min.
  4. Now deep fry in hot oil until it become golden brown and crispy.
  5. Now take pan add chopped onion,ginger garlic paste mix well then add all veggie and saute it.
  6. Now serve hot with green chutney or as it is.

Once the potatoes have been cut, mix together your spices. Toss potatoes, spices and olive oil in a large bowl. Lay out on a parchment lined baking sheet + bake! How to make Mexican potatoes To make these potatoes by peeling the potatoes and cut them in half when they are small or in quarters when the potato is big. Then boil a pan with water and add the potatoes to the water.

So that’s going to wrap it up for this special food mexican potato recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!