chicken nachoes
chicken nachoes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken nachoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

chicken nachoes is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. chicken nachoes is something that I have loved my entire life. They’re fine and they look wonderful.

These chicken nachos are made with tortilla chips layered with seasoned chicken, green chilies and cheese. They are to die for with some guacamole, sour cream and salsa. If it's too spicy for you, just leave out the cayenne. In a large skillet, cook and stir onion and garlic in oil until tender.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken nachoes using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make chicken nachoes:
  1. Get 3 lb boneless skinless chicken breast
  2. Prepare 1 box velveta con.queso(whitecheese)
  3. Take 2 each green bell peppers
  4. Take 1 each onion
  5. Prepare 2 tsp vegitable oil
  6. Get 1/2 cup milk
  7. Prepare 1 packages tortila chips

To build the nachos, build several layers of chips, cheese, and chicken, ending with a small layer on top. Carefully not to overcook them as they can burn quite fast. The best way to know if your chicken nachos are done is by checking if the cheese has melted. Heat the oil in a pan over high heat.

Instructions to make chicken nachoes:
  1. boil chicken breast on stove top for approx 20 mins or till done
  2. when chicken is cooked through drain and cool enough to handle
  3. while chicken.is cooling add oil in skillet and slice the bell peppers and onion and heat until peppers are soft and onions are carmelized
  4. shred chicken and place in skillet on med heat
  5. add milk and cubed velveta to chicken mixture
  6. stir frequently so not to scorch the cheese
  7. when cheese is melted turn to low heat and pour over tortila chips and serve!

The best way to know if your chicken nachos are done is by checking if the cheese has melted. Heat the oil in a pan over high heat. Cook the chicken with salt, pepper, garlic powder, and chili powder for two to three minutes. Add the barbecue sauce and cook until the sauce has reduced by about half, about five minutes. In a large skillet, spread out two large handfuls of tortilla chips.

So that’s going to wrap this up with this exceptional food chicken nachoes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!