Student noodle casserole
Student noodle casserole

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, student noodle casserole. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Student noodle casserole is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Student noodle casserole is something which I have loved my entire life.

This is the recipe my daughters and I often make for new parents when they come home from the hospital. With its creamy spaghetti filling and melted cheese topping, this casserole holds a nice cut and comforts hungry tummies. —Fancheon Resler, Bluffton, Indiana Student noodle casserole This is a great student recipe because it uses cheap on hand ingredients and still tastes like real food! It also adjusts really well to substitutions if you dont have the stuff called for. If you want to use rice, you can add a bit of extra liquid (one empty soup can should do it) and cook the rice right in the baking pan.

To begin with this particular recipe, we must first prepare a few components. You can cook student noodle casserole using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Student noodle casserole:
  1. Take 1 bunch spaghetti
  2. Prepare 1/4 cup onion, chopped
  3. Make ready 2 slice bacon
  4. Prepare 1 slice tomato, diced
  5. Take 8 baby spinach
  6. Get 1/3 cup shredded cheese
  7. Make ready 1/2 cup frozen peas
  8. Prepare canned Alfredo sauce
  9. Get 1/2 cup panko breadcrumbs
  10. Make ready seasoning salt
  11. Prepare 1 tsp hot mustard

It's creamy, savory, and absolutely delicious! Instructions Boil the chicken breasts until done. In a large bowl, mix together the soup, frozen vegetables, and diced chicken. Families are sure to love the creamy texture and comforting taste of this traditional tuna casserole that goes together in a jiffy.

Instructions to make Student noodle casserole:
  1. Disclaimer: this is far from fancy. Substitute anything and everything, and just eyeball measure the ingredients…thats what i do :)
  2. Start boiling the spaghetti and put the bacon in a pan at med-low heat.
  3. Chop up onions, tomato, spinach, and shred cheese
  4. Dump the panko in a bowl and put in seasoning salt and pepper to taste with a little shredded cheese (or parmesan)
  5. Put the onions in the pan when the bacon is almost done and let them cook together.
  6. When the bacon is done take it out, chop it, and toss it back in with the onions and the other veggies. The tomato and spinach just need to wilt a little bit.
  7. Drain the spaghetti and mix it up with some Alfredo sauce. I used the classico brand which tasted really bland, so i mixed in the rest of the cheese and a little hot mustard. Do whatever tastes good.
  8. Dump everything in a casserole pan and mix it up. Add frozen peas till it looks like enough, and level it all out.
  9. Spread the panko mix on top and stick it in the oven at 350°F.
  10. It depends how close to the element the pan is, but panko browns Really Fast! Probably 5-7 minutes so keep an eye on it.
  11. Pop it out and eat it! Made about four servings worth for me.

In a large bowl, mix together the soup, frozen vegetables, and diced chicken. Families are sure to love the creamy texture and comforting taste of this traditional tuna casserole that goes together in a jiffy. I serve it with a green salad and warm rolls for a nutritious supper. —Ruby Wells, Cynthiana, Kentucky TUNA CASSEROLE RECIPE FROM SCRATCH IS ABOUT TO BECOME YOUR FAVORITE EASY CASSEROLE RECIPE! This Tuna Casserole Recipe is the BEST ever without any canned soups or mayo! Just tuna and bright peas enveloped in the most flavorful rich, creamy cheese sauce all topped with golden crispy panko.

So that is going to wrap it up for this special food student noodle casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!