Bhindi ki sabzi
Bhindi ki sabzi

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bhindi ki sabzi. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bhindi ki sabzi is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Bhindi ki sabzi is something which I have loved my whole life.

Heat oil in a large skillet over medium. Add turmeric and asafetida and swirl skillet to combine, then add chile. How to make Bhindi ki Sabzi - A simple ladyfinger dish - ideal for the daily meal. This is a Sanjeev Kapoor exclusive recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bhindi ki sabzi using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bhindi ki sabzi:
  1. Get 500 gm bhindi
  2. Get 2 onion lambe cut kiye
  3. Get 2 green chilli chopped
  4. Prepare 1/2 tsp salt
  5. Take 1/4 tsp red Chilli powder
  6. Get 1/2 tsp haldi
  7. Prepare 1-1/2 tablespoon oil
  8. Prepare 1/4 tsp garam masala
  9. Take 1/4 tsp Kali mirch

This sabzi is very simple and quick to cook. It is prepared from freshly chopped and preferably young and fresh Bhindi and sautéed along with spices which enhance its taste. This recipe contains no onion or garlic. Bhindi ki sabji is a north indian vegetarian side dish recipe made using bhindi.

Steps to make Bhindi ki sabzi:
  1. Bhindi ko cut kar le
  2. Ek krahi me oil dale.oil garam karein. For bhindi daal de
  3. Bhindi ko 2-3 min. ke liye mix karein. Ab is me onion dale.or mix karein.
  4. Ab sare masale salt, red chilli, haladi, green chilli garam masala, Kali mirch daal de or mix karein. 1-2 min. slow par Mix karein fir gas off kar de. bhindi ko dhake nahi wrna steam se gili ho jaiegi.use kisi channi se dhak de.baad me kisi bhi dhakan se dhak de. Bhindi ki sabzi ready hai

This recipe contains no onion or garlic. Bhindi ki sabji is a north indian vegetarian side dish recipe made using bhindi. Sharing this recipe along with a video. Bhindi is commonly called as bhindi or ladies finger or okra. After a long time I am writing down a recipe on bhindi. how to make bhindi ki sabzi with step by step photo: firstly, in a large kadai heat oil. further add chopped okra. make sure to wipe off bhindi well before chopping, else will turn sticky. coat well with oil and spread the bhindi.

So that is going to wrap this up for this exceptional food bhindi ki sabzi recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!