Pork & Coconut Soup
Pork & Coconut Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork & coconut soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pork & Coconut Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Pork & Coconut Soup is something that I have loved my whole life. They’re nice and they look fantastic.

These thin-sliced pork chops are dredged in a mixture of flour, salt, black pepper, seasoned salt and cayenne pepper for a little extra kick. They're fried in a big skillet on the stove in a mix of. Hundreds of trusted recipes, plus photos, reviews and videos to help you cook pork right. Pork is the culinary name for the meat of a domestic pig (Sus scrofa domesticus).

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pork & coconut soup using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pork & Coconut Soup:
  1. Get 1 pork tenderloin; trimmed & medium dice
  2. Take 1 red bell pepper; medium dice
  3. Get 1 poblano pepper; medium dice
  4. Prepare 2 shallots; small dice
  5. Take 2 stalks celery; small dice
  6. Take 2 shallots; small dice
  7. Get 1 C chickpeas
  8. Take 1 C long grain rice
  9. Prepare 4 C chicken stock
  10. Take 2 C coconut cream
  11. Prepare 2 t crushed pepper flakes
  12. Prepare 1/2 C all purpose flour
  13. Take 1 stick butter
  14. Make ready 1/2 t smoked paprika
  15. Get 3 garlic cloves; creamed

Pork Recipes Find hundreds of recipes for pork entrées including pork tenderloin, ham, bacon, pork roasts, and pork ribs. Pork: Versatile and Healthy Protein Pork today compares favorably for fat, calories and cholesterol with many other meats and poultry. While providing a greater amount of vitamins and minerals, many cuts of pork are as lean or leaner than chicken. Pork Chops 'n' Pierogi The Polish dumplings are traditionally served as a meal, with applesauce or sour cream.

Instructions to make Pork & Coconut Soup:
  1. Place flour in a small bowl with a large pinch of salt and freshly cracked black pepper.
  2. Dredge pork in flour. Reserve 1/4 C flour.
  3. Heat a soup pot with enough vegetable oil to cover the bottom.
  4. Brown pork on all sides in two batches. Remove from the pot with a slotted spoon and set aside.
  5. Add celery, crushed pepper flakes, smoked paprika, bell pepper, poblano, and shallots. Saute on high heat for 1 minute, then reduce heat to medium and cook for 5 minutes.
  6. Add butter. When butter is melted, add flour. Stir to coat. Cook 2 minutes.
  7. Add chicken stock, pork, chickpeas, cream of coconut, creamed garlic, and rice.
  8. Cook for 30 minutes uncovered on medium-low heat
  9. Variations; Cilantro, lime, scallions, chives, cayenne, jalapeños, paprika, habanero, bacon, oregano, thai basil, thyme, rosemary, sherry, carrots, white pepper, cauliflower, basil, serrano, ancho chile, paprika, cumin, eggplant, ginger, honey, sour cream, curry, lentils, kaffir lime, mint, orange zest, white wine, plantains, potatoes, rum, sesame seeds, spinach, butternut squash, sweet potato, zucchini, turmeric

While providing a greater amount of vitamins and minerals, many cuts of pork are as lean or leaner than chicken. Pork Chops 'n' Pierogi The Polish dumplings are traditionally served as a meal, with applesauce or sour cream. This meal in one is a different way to use pierogi. This is a delicious, easy to prepare main dish that is a little different. The meat is cured overnight in a dry rub of sugar, salt, cumin and cardamom.

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