Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken taco casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Taco Casserole is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chicken Taco Casserole is something which I have loved my entire life. They’re fine and they look wonderful.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Stir the chicken, soup, sour cream, tomatoes and green chiles, beans and seasoning mix in a large bowl. Stir the chicken, soup, sour cream, tomatoes and green chiles, beans and seasoning mix in a large bowl. Top with half of the tortilla pieces, half of the chicken mixture, and half of the vegetable mixture.
To begin with this recipe, we have to first prepare a few components. You can cook chicken taco casserole using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Taco Casserole:
- Take 4 C shredded chicken (you can use a rotisserie chicken from the store)
- Get 2 cans (10 3/4 oz) cream of chicken soup
- Prepare 1 C sour cream
- Get 10 oz can Rotel (I like 'Original')
- Take 15 oz can black beans, rinsed and drained
- Take Sprinkling of taco seasoning mix (I use very little, but use to taste)
- Make ready 5 C coarsely chopped crushed tortilla chips
- Take 2 C shredded cheddar cheese
- Prepare Chopped tomatoes
Add shredded chicken and coat it well with tomato mixture. This chicken taco casserole is really easy to make and is sure to please your whole family! In a large bowl, combine the salsa, sour cream, and taco seasoning. Then add the chicken, black beans, and cheddar cheese - stirring until well combined.
Instructions to make Chicken Taco Casserole:
- Heat oven to 350 degrees
- Spray 9x13" casserole dish
- Stir: chicken, soup, sour cream, Rotel, black beans, seasoning in a bowl
- Layer: half the chicken mixture, 3C tortilla chips and half the cheese
- Cover. Bake for 30 minutes
- Uncover. Sprinkle remaining cheese
- Bake uncovered for 10 minutes or until bubbling
- Sprinkle with chopped tomatoes. You could also add chopped black olives (I just didn't have any on hand)
In a large bowl, combine the salsa, sour cream, and taco seasoning. Then add the chicken, black beans, and cheddar cheese - stirring until well combined. To make this Chicken Taco Casserole, you'll start by coarsely crumbling some tortilla chips into the bottom of your baking dish. Top with chicken breasts (raw), corn (still frozen is fine), and a drained can of mild green chilies. Sprinkle with taco seasoning (no measuring necessary!), and then spread the cheese sauce over top!
So that’s going to wrap this up with this exceptional food chicken taco casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
