Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked red pasta in red sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Baked Red pasta in red sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Baked Red pasta in red sauce is something which I’ve loved my whole life.
On the other hand, take a pan and start heating the oil on low flame. Red Sauce Pasta Recipe, Learn how to make Red Sauce Pasta (absolutely delicious recipe of Red Sauce Pasta ingredients and cooking method) About Red Sauce Pasta Recipe: Delicious red sauce pasta, slow cooked in tangy tomato sauce. Served in a simple, authentic Italian way. This is a great recipe for brunch or to pack in your kids tiffin.
To begin with this recipe, we have to first prepare a few components. You can cook baked red pasta in red sauce using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Red pasta in red sauce:
- Get 2 cup boiled whole wheat pasta
- Take 2 tablespoon red chilli sauce
- Make ready 1/2 cup onion
- Take 4 green chilli
- Take 1/2 cup mozzarella
- Prepare 2 tomato
- Make ready 2 tbs butter
- Prepare 1 teaspoon juice of 1 lemon
- Make ready 4 tablespoon tomato ketchup
- Make ready 1/2 cup baby corn
- Make ready 4 tablespoon sugar
- Make ready 4 cup tomato puree
- Make ready 1 1/2 teaspoon black pepper
- Take 4 tablespoon semolina
- Make ready 4 leaves basil
- Get As needed Green onion for garnishing
- Prepare Water as required
This Roasted Red Pepper Pasta is creamy, tangy, and delicious! I asked you all for recipe requests on Instagram a few weeks ago, and someone asked for a pasta sauce without tomatoes. For making a good sauce, use canned tomatoes. Except for the summer months, the 'fresh' tomatoes are usually harvested when green and left a long time to ripen.
Steps to make Baked Red pasta in red sauce:
- STEP 1 - - Take a small bowl and mix salt, black pepper powder, red chilli sauce and tomato sauce. On the other hand, take a pan and start heating the oil on low flame.
- STEP 2 - - Add sliced onions on the pan and sauteed them till they turn slightly brown in colour. Add baby corn and Add flour in the pan and keep stirring the pan.
- STEP 3 - - Next, add the prepared sauce in the bowl to the pan. Mix it well. Add water to the pan to prevent the mixture from thickening. Put the mixture for boiling.
- STEP 4 - - Add boiled pasta to the pan and let it cook for on low flame for a few minutes. Also, add sugar, tomato ketchup, lemon juice and cheese to the mix.
- STEP 5 - - Now, pour this mixture from the pan to the baking dish and bake it for about 15 minutes. Garnish it with chopped green chillies,green onion or grated cheese. Serve warm.
For making a good sauce, use canned tomatoes. Except for the summer months, the 'fresh' tomatoes are usually harvested when green and left a long time to ripen. Add more red pepper flakes if you like your sauce spicy! Cook pasta in salted boiling water as per package directions. Drain and set aside, Heat butter in a pan, add in garlic, onions and saute for a min.
So that is going to wrap it up for this special food baked red pasta in red sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!