Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, asinan betawi (indonesian salad from jakarta). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The name asinan refers to traditional Indonesian salads made with pickled fruit or vegetables. It is believed that the fruit variety originates from Jakarta Asinan is a typical street dish in Indonesia, and it is usually sold by street vendors or at local eateries. However, it is also a common dish in many. Asinan is a pickled (through brined or vinegared) vegetable or fruit dish, commonly found in Indonesia.
Asinan Betawi (Indonesian Salad from Jakarta) is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Asinan Betawi (Indonesian Salad from Jakarta) is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have asinan betawi (indonesian salad from jakarta) using 21 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Asinan Betawi (Indonesian Salad from Jakarta):
- Prepare Salad Ingredients:
- Prepare 1/4 piece white cabbage, roughly shredded
- Prepare 1 medium carrot, roughly shredded
- Prepare 60 gram bean sprouts
- Prepare 1 medium cucumber, cut into cubes
- Take 1/2 piece lettuce, roughly torn
- Take 150 gram tofu, steamed
- Take 100 gram fried peanut
- Make ready Yellow crackers or any crackers
- Get For the sauce :
- Prepare 150 gram fried peanut
- Get 2 tablespoon tamarind water or you can use vinegar
- Take 100 gram brown sugar
- Prepare 2 big red chili
- Get 3 red bird’s eye chili
- Prepare 3 garlic
- Take Salt
- Get 4-8 tablespoons water (sauce thickness according to your tase)
- Make ready Palm sugar sauce :
- Make ready 150 gram palm sugar
- Get 1/4 cup water
Tips: Saus Asinan Betawi aslinya hanya memakai cuka tetapi menurut saya saus terasa lebih nendang dan nikmat dengan campuran air asam jawa. Asinan betawi memiliki kemiripan dengan asinan Bogor, terutama dari bahan dan juga bumbu yang digunakan. Hal tersebut sebenarnya tidaklah mengherankan karena Jakarta dan Bogor merupakan daerah yang berdekatan sehingga memiliki kesamaan dalam beberapa macam kuliner. Traditional Betawi cuisine can be found throughout Jakarta, Indonesia.
Instructions to make Asinan Betawi (Indonesian Salad from Jakarta):
- Make the peanut sauce : Blend all the sauce ingredients together and set aside.
- Palm sugar sauce : cook the palm sugar ingredients until thick. Set aside.
- How to serve : Arrange all vegetable and tofu in a bowl, add the sauce. Sprinkle with fried peanuts and then flush with melted palm sugar sauce. Stir well. Keep in refrigerator for a few minutes for soaking process. Serve chilled with crackers.
Hal tersebut sebenarnya tidaklah mengherankan karena Jakarta dan Bogor merupakan daerah yang berdekatan sehingga memiliki kesamaan dalam beberapa macam kuliner. Traditional Betawi cuisine can be found throughout Jakarta, Indonesia. There are the best street food and classic dishes to try. This is the Betawi's version of a salad. It's made with sprouts, tofu, lettuce, cucumber, pickled cabbage, and peanuts.
So that is going to wrap it up for this exceptional food asinan betawi (indonesian salad from jakarta) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
