Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chilli baby corn. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
To make chilli baby corn, heat the oil in a deep non-stick pan and dip a few babycorn pieces in the prepared batter and deep-fry a few at a time till they are light brown in colour from all the sides. Chilli Baby Corn Cold and wet weather is pleasant and a welcome change from the sultry summer we've had this year. Comforting, like an occasional deep fried indulgence. But unabated rain is anything but enjoyable.
Chilli baby corn is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chilli baby corn is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chilli baby corn using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chilli baby corn:
- Get 200 gram baby corn
- Get 1 capsicum cubed
- Make ready 1 onion cubed
- Take 2-3 garlic cloves crushed
- Make ready 1 tsp soy sauce
- Take 1 tsp green chilli sauce
- Make ready 1 tbsp tomato sauce
- Take To taste salt
- Make ready As needed oil
- Prepare 1/4 cup corn flour slurry
- Prepare 1/2 tsp black pepper powder
Add some water and make it into a thick batter. Add chopped baby corn and mix well. Make sure all the baby corn pieces are coated well. How to cook Restaurant Style Crispy Chilli Baby Corn In a bowl add cornflour, flour, salt, red chilli powder, water and make a smooth batter.
Instructions to make Chilli baby corn:
- Heat oil and add garlic crushed and saute
- Add onion and capsicum cubes and saute adding salt
- Cover for a while and add baby corns blanched with salt
- Now cover it and allow it to get soft
- Now add all the sauces and boil
- Add corn flour slurry and sprinkle black pepper powder
- Serve with Chinese fried rice or noodles
Make sure all the baby corn pieces are coated well. How to cook Restaurant Style Crispy Chilli Baby Corn In a bowl add cornflour, flour, salt, red chilli powder, water and make a smooth batter. The batter should not be too thick or thin. Wash the baby corn nicely, cut it in half if you have big size pieces. How to make Chilli Baby Corn (Manchurian) Recipe To begin making the Chilli Baby Corn Manchurian recipe, we will first cook the baby corn in a pan.
So that is going to wrap it up for this exceptional food chilli baby corn recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
