Quick and easy red lentil soup
Quick and easy red lentil soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quick and easy red lentil soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Red Lentil Soup Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the table. Due to how they're processed, de-husked, and split before packaging, they cook up quicker than any other variety of legumes, although they are slightly lower in fiber than the larger whole varieties. I loved that this soup was so quick and easy. It's a snowy Saturday, and I was enjoying a good book, wanted a bowl of soup, but didn't want to undertake a major project.

Quick and easy red lentil soup is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Quick and easy red lentil soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have quick and easy red lentil soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick and easy red lentil soup:
  1. Prepare 1 1/4 l home-made ham stock
  2. Get 1 carrot, diced small
  3. Take 1 stick celery, chopped small
  4. Prepare 1 onion, chopped small
  5. Take 175 g red lentils
  6. Prepare 1 ham stock cube
  7. Take A few small bits of ham, if you have any spare (optional)
  8. Prepare Ground black pepper

No crock pot or instant pot needed for this delicious Red Lentil Soup Recipe. Low-calorie, nutritious and perfect for meal planning. Made with red split lentils, carrots, broth, spices, tomato sauce, onion and garlic. Quick and Easy Lentil Soup - and variations on the theme.

Steps to make Quick and easy red lentil soup:
  1. Put all the ingredients except the pepper in a saucepan and bring to the boil, stirring to avoid sticking.
  2. Reduce to a simmer and cook for 20 minutes, stirring occasionally.
  3. Taste and season with pepper if wished. Salt should not be necessary with home-made ham stock.
  4. Serve piping hot with granary bread, crusty rolls or whatever you fancy!

Made with red split lentils, carrots, broth, spices, tomato sauce, onion and garlic. Quick and Easy Lentil Soup - and variations on the theme. This is a cheap and easy soup to make and one that most people love. Stir in the seasonings, lentils, and water and bring the soup to a boil. Place all ingredients (except optional lemon, yogurt and rice) in a medium-sized pot and bring to a boil.

So that is going to wrap it up with this special food quick and easy red lentil soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!