Vegetable Zucchini Soup
Vegetable Zucchini Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable zucchini soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable Zucchini Soup is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Vegetable Zucchini Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

Taste of Home has the best recipes for zucchini soup from real cooks, featuring reviews, ratings, how-to videos and tips. Heat oil in a pot on medium-high heat. Add onion, garlic, green onion, celery, thyme, Italian seasoning and cook until onion is soft. Add zucchini, carrot, white beans, vegetable broth, cayenne pepper and salt to taste.

To begin with this recipe, we have to prepare a few components. You can cook vegetable zucchini soup using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable Zucchini Soup:
  1. Get Half a Lg. Zucchini, cubed
  2. Get 2-3 Lg. Potatoes, cubed
  3. Prepare 1 Lg. Can Mixed Vegetables, drained
  4. Take 1 Lg. Can Whole Kernel Corn, drained
  5. Prepare 1 Lg. Can Chopped Spinach, drained
  6. Prepare 2-3 Quarts Chicken Broth
  7. Take 6-7 Beef Bouillon Cubes
  8. Get 1 Lg. Can Diced Tomatoes w/ Green Chiles
  9. Take 1 Tablespoon All Purpose Seasoning
  10. Make ready 1 teaspoon Onion Powder
  11. Make ready 1 teaspoon Garlic Powder
  12. Make ready 1 teaspoon Dried Cilantro
  13. Get 1 teaspoon Lemon Pepper Seasoning
  14. Prepare to taste Salt and Pepper

This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe. There is no cream or starchy thickeners in sight, so it's both healthy (lots of vegetables) and efficient (as in using up all that zucchini gardeners tend to have on hand). Heat the oil in a large soup pot over medium-high heat. Good soup had with a chicken breast for supper.

Steps to make Vegetable Zucchini Soup:
  1. In a Large Stock pot add everything together and bring to a boil on high heat. Once to a boil lower heat to a simmer and let soup simmer covered til potatoes and zucchini is tender; stirring ever so often. Once vegetables are soft turn off heat and Serve with Crusty Buttered Bread.
  2. **If need to u can Adjust the seasonings to your liking by adding more or less 😊. And make sure there’s enough broth to completely cover the vegetables to cook them and extra for the soup.

Heat the oil in a large soup pot over medium-high heat. Good soup had with a chicken breast for supper. Not fond of zucchini but I will try anything in soup form. Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt. Butternut Squash Zucchini Soup is made with water and flavored with carrots, celery, parsley, and garlic.

So that’s going to wrap it up with this special food vegetable zucchini soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!