Quick yummy veggie soup
Quick yummy veggie soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick yummy veggie soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Quick yummy veggie soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Quick yummy veggie soup is something which I have loved my entire life.

In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn. Season with salt, pepper and Creole seasoning. In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender. Here's a vegetarian pea soup of a different kind: instead of split pea soup, it's fresh pea soup!

To begin with this recipe, we must first prepare a few components. You can cook quick yummy veggie soup using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick yummy veggie soup:
  1. Make ready 2 can diced tomato do not drain
  2. Prepare 1 can can corn,drained
  3. Get 1 can tomato sauce
  4. Prepare 1 can cut green beans,drain
  5. Make ready 2 tsp salt
  6. Make ready 1 tsp pepper

Having a collection of meal-sized containers of healthy soup in my freezer makes me so happy a different soup for lunch every single day! Heat oil in a large dutch oven over medium-low heat. Add Italian seasoning and cook for one more minute. Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt.

Steps to make Quick yummy veggie soup:
  1. Add all ing. in medium saucepan
  2. Bring to a boil stir and reduce to simmer
  3. Add extra salt and pepper to taste

Add Italian seasoning and cook for one more minute. Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt. A hearty winter soup consisting of caramelized onions, wild mushrooms, carrots, and butternut squash. Make this fresh and delicious dish from scratch now, then freeze it to savor later. When the mood strikes for a quick and easy weeknight dinner, simply pull out a bag of soup, let it thaw, then add it to a pot.

So that’s going to wrap this up with this exceptional food quick yummy veggie soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!