Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kimchi fried rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. In a nonstick sauté pan or well-seasoned cast-iron skillet, melt butter over medium-low heat, and add onions. Kimchi fried rice is just as easy, but it packs a flavorful punch. This is a great use for leftovers, too.
Kimchi fried rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Kimchi fried rice is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook kimchi fried rice using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi fried rice:
- Take Kimchi
- Make ready 1 can spam
- Prepare White rice
- Prepare Green onions
- Take Sesame oil
- Get Garlic (optional)
Kimchi Fried Rice - easy fried rice made with Korean kimchi. Kimchi adds a spicy and pungent taste and absolute best. Delicious Korean Fried Rice Heat up a pan. Add rice, kimchi juice, water, and gochujang.
Instructions to make Kimchi fried rice:
- Cook white rice
- Dice spam into cubes and slice kimchi into small pieces (dice garlic too if using)
- Fry spam in pan on medium high to high heat (with the diced garlic) remove from heat
- Fry slices kimchi pieces for about 45 seconds on medium heat
- Add white rice to pot and stir in kimchi and spam
- Add kimchi juice and mix well until no white can be seen
- Mix in sesame oil to taste and Allow to cook for about 2-5 min on medium
- Top with green onions and serve
Delicious Korean Fried Rice Heat up a pan. Add rice, kimchi juice, water, and gochujang. In a small bowl, whisk together kimchi juice, soy sauce, gochujang and sesame oil. Heat canola oil in a large skillet over medium high heat. Kimchi Fried Rice (볶음밥 - Kimchi Bokkeumbap), is a fried rice dish made by stir-frying Kimchi and rice together with some seasonings.
So that’s going to wrap it up with this exceptional food kimchi fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
