Crispy Onion Dosa Recipe
Crispy Onion Dosa Recipe

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, crispy onion dosa recipe. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Golden, crispy & crunchy Hotel Style Instant Onion Rava Dosa recipe with step-wise pictures. Making Onion Rava Dosa at home is easy with this fail-proof recipe! Today I am sharing a popular South Indian breakfast recipe - Onion Rava Dosa. Onion Dosa Recipe with step by step photos-I am gonna post Onion Dosa today.

Crispy Onion Dosa Recipe is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Crispy Onion Dosa Recipe is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have crispy onion dosa recipe using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Onion Dosa Recipe:
  1. Get 1 cup Dosa batter
  2. Prepare as required Ghee
  3. Get 1 Big Onion
  4. Prepare 2 tbsp Coriander Leaves

To make any dosa, the batter should be made in the right way and if the batter is not made properly and not fermented then. Step by Step directions to make Onion Rava Dosa Recipe: In a mixing bowl, add rava, rice flour and refined flour. Add in green chillies, ginger, cumin seeds, crushed black peppercorns, curry leaves, coriander leaves,salt and pinch of sugar. For this we need a bit thick dosa.

Steps to make Crispy Onion Dosa Recipe:
  1. Heat a tawa and pour a ladle of dosa batter and spread it into a thin dosa.
  2. Immediately add the onion and coriander on top and add ghee generously in the sides and on the top of the dosa.
  3. Once it is cooked on one side, flip it and cook it on the other side.The onion should get a crispy texture.
  4. Transfer it into a plate. Yummy dosa is ready to be served with chutney of your choice.

Add in green chillies, ginger, cumin seeds, crushed black peppercorns, curry leaves, coriander leaves,salt and pinch of sugar. For this we need a bit thick dosa. Spread the dosa batter, now spread finely chopped onion , some green chillies, chopped coriander leaves, sprinkle some salt as per onions and some chat Masala on utthapa, sprinkle some oil and cook till it turns crispy then flip it to other side and cook till the onions get cooked and remove. Rava Dosa, Onion Rava Dosa recipe, Onion Rava Dosa Preparation with detailed step by step images. Rava dosa is a delectably crispy rava dosa that can be prepared instantly.

So that’s going to wrap this up with this special food crispy onion dosa recipe recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!