Curried Chicken and Spinach
Curried Chicken and Spinach

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, curried chicken and spinach. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Curried Chicken and Spinach is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Curried Chicken and Spinach is something that I’ve loved my entire life.

IS CHICKEN AND SPINACH CURRY CHICKEN SAAG HEALTHY Yes, this dish is made with chicken breasts, fresh spinach, tomatoes, greek yogurt and a bunch of spices. Once you try this recipe, you will be hooked promise. CAN YOU CHICKEN AND SPINACH CURRY CHICKEN SAAG Directions Place the broth and chicken in pressure cooker. Place the frozen blocks of spinach on top.

To begin with this recipe, we have to prepare a few ingredients. You can cook curried chicken and spinach using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Curried Chicken and Spinach:
  1. Get 2 lb chicken (cooked)
  2. Take 1 onion (diced)
  3. Get 8 clove garlic (minced)
  4. Prepare 2 tbsp curry powder
  5. Get 27 oz fresh spinach
  6. Take 2 cup chicken broth
  7. Make ready 1 cup plain yogurt
  8. Take 1 rice (cooked-use the amt you need so all eaters to have plenty)
  9. Make ready 1 salt - to taste

Spices like cumin, cinnamon, coriander, and ginger. In a small bowl, whisk together broth & curry paste. Serve chicken & spinach over rice. Melt the butter in a separate pan and add the garlic, curry leaves, cumin, fennel and red chillies.

Steps to make Curried Chicken and Spinach:
  1. sauté onion and garlic until browned
  2. add chicken, broth, and curry.
  3. Bring to a boil and add spinach.
  4. Cook until all spinach is wilted.
  5. Add 1 Cup plain yogurt (more as desired). Salt to taste. Stir well and serve over rice.

Serve chicken & spinach over rice. Melt the butter in a separate pan and add the garlic, curry leaves, cumin, fennel and red chillies. Tender chicken pieces in a creamy spinach sauce with lots of spices, this is a healthier version of the Indian chicken saag recipe, full of taste but with only half the calories. And did I mention how quickly you can cook this spinach and chicken curry? Chicken saag used to be one of my favorite dishes to order in an Indian restaurant.

So that is going to wrap it up for this exceptional food curried chicken and spinach recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!