Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, masala puri cucumber raita and chole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Masala Puri cucumber raita and chole #goldenapron. For long time, I kept postponing making masala puri post. The masala we prepare for masala puri chaat with green peas is similar to ragda. I have not tasted this in restaurant/ outside.
Masala Puri cucumber raita and chole is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Masala Puri cucumber raita and chole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook masala puri cucumber raita and chole using 41 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Masala Puri cucumber raita and chole:
- Get For masala puri
- Get 2 cup wheat flour
- Get 1 cup Chane ka aata
- Prepare to taste Salt
- Take As needed Oil
- Prepare 1 teaspoon ajwain
- Make ready 1 teaspoon red chilli powder
- Take 1 teaspoon turmeric powder
- Take 2 teaspoon dhaniya powder
- Prepare 2 boiled and grated potatoes
- Make ready Aa needed Water for kneading
- Prepare For cucumber raita
- Prepare 250 gm Curd
- Prepare Little Bit of sugar
- Make ready to taste Salt
- Get 1 teaspoon jeera powder
- Get 1 teaspoon pudina powder
- Prepare 1/2 teaspoon red chilli powder
- Prepare Grated kheera
- Take For chole
- Get 250 gm soaked chole
- Get 5-6 pieces amla
- Take to taste Salt
- Take 2 teaspoon dhaniya powder
- Make ready 2 teaspoon red chilli powder
- Take 1 teaspoon anardana
- Prepare 1 teaspoon turmeric powder
- Get 1 teaspoon amchur powder
- Prepare 1 Bay leaf
- Make ready leaves Chopped coriander
- Make ready 4 Cloves
- Take Pinch Black pepper
- Take Pinch sugar
- Prepare 1 teaspoon hing
- Take 1 tsp Mustard seeds
- Make ready 3 chopped tomatoes
- Make ready 1 chopped onion for garnishing
- Get 2-3 slit green chillies
- Prepare 2 teaspoon chole masala
- Take 1 teasspoon Kasuri methi
- Prepare 1 boiled potato
When they begin to crackle add finely chopped onions and slit green chilli. Saute until the onions turn golden to light brown. Add Ginger Garlic paste and mix. Khatte Chole Recipe - A Delicious North Indian Chana Masala.
Steps to make Masala Puri cucumber raita and chole:
- For masala Puri
- Take wheat flour, chane ka aata and all it's ingredients and make dough for Puri
- For raita
- Take dahi grated kheera and all masala into it
- For chole
- Boil chole with Amla and salt
- Cut potatoes in cubes and fry it till golden brown
- Take kadai put oil or butter, jeera hing, tejpatta,laung,Kali mirch,chopped tomatoes and fried potatoes
- Take small bowl add turmeric powder,red chilli powder, dhaniya powder, Kasuri methi, amchur powder, chole masala, anar Dana pinch of sugar and mix well
- Put all the above mixed ingredients in the kadai and mix well
- Put boiled chole in it and mix well serve with masala Puri, raita
Add Ginger Garlic paste and mix. Khatte Chole Recipe - A Delicious North Indian Chana Masala. Chole is a delicious North Indian Dish which is also a popular Delhi Street food which is served with Puri or Kulcha. The tartness in this dish comes from the addition of dried mango powder or amchoor and the ginger in the recipe makes it flavourful and delicious. Made for ordering food on the go!
So that is going to wrap this up for this exceptional food masala puri cucumber raita and chole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
