Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spinach spaghetti casserole. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Spinach Spaghetti Casserole is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Spinach Spaghetti Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.
Grease lightly a casserole dish and spread mixture into dish. Stir in flour, pepper flakes, salt and pepper. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly. Gradually beat in milk with whisk.
To get started with this particular recipe, we have to prepare a few components. You can have spinach spaghetti casserole using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach Spaghetti Casserole:
- Prepare 8 oz cooked spagetti
- Prepare 2 eggs
- Make ready 2 cup sour cream
- Prepare 1 cup shredded parmesan cheese
- Make ready 1/2 tsp garlic powder
- Make ready 4 cup shredded monterrey jack cheese
- Make ready 6 oz french fried onions
- Get 2 10 oz pkgs frozen chopped spinach, thawed and drained
Cut squash in half lengthwise, remove all seeds and place on baking sheet face down. Home > Recipes > Casseroles > Spinach and Spaghetti Casserole. In the meantime place the frozen spinach in a small pot, add the water, cover and let thaw stirring often. If your spinach is already thawed skip this step.
Instructions to make Spinach Spaghetti Casserole:
- Preheat oven to 350°F
- Combine egg, sour cream, Parmesan and garlic powder
- stir in Monterrey jack, spaghetti, spinach and half of the can of onions.
- Pour into 13x9 casserole dish.
- Bake, covered, for 30 minutes or until heated through.
- Top with remaining onions and bake uncovered for about 5 minutes or until onions are golden brown.
In the meantime place the frozen spinach in a small pot, add the water, cover and let thaw stirring often. If your spinach is already thawed skip this step. If you bake it in a Bundt pan, it turns into a casserole that you can unmold and cut into neat slices. This version of spaghetti pie, which was originally created to use up leftover cooked spaghetti, gets a tasty addition of spinach and looks just as good as it tastes. Cook spaghetti according to package directions.
So that is going to wrap this up for this special food spinach spaghetti casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
