Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spinach ,bacon and cheese cup appetizers. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Spinach ,bacon and cheese cup appetizers is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Spinach ,bacon and cheese cup appetizers is something which I have loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook spinach ,bacon and cheese cup appetizers using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spinach ,bacon and cheese cup appetizers:
- Make ready appetizer cups
- Get 2 pie crust for 9" pie, freshly made or store bought
- Get 8 oz softened cream cheese
- Prepare 2 large eggs, beaten
- Prepare 1 green onion finely chopped
- Make ready 3 oz asiago cheese, grated
- Get 8 slice cooked bacon, crumbled
- Get 1 cup thawed frozen spinach squeezed of liquids
- Get 1 tsp garlic powder
- Make ready 1 salt and pepper to taste
- Prepare 1/4 cup all purpose flour
Add cheese, onions, garlic, half of the chopped bacon, chopped spinach, and cayenne pepper and stir well. Roll the cream cheese mixture into a large ball and then roll in the remaining chopped bacon. Wrap tightly and refrigerate until ready to serve. In a separate large mixing bowl, combine the spinach, feta, Parmesan, and chopped bacon with a fork, breaking apart the spinach.
Instructions to make Spinach ,bacon and cheese cup appetizers:
- Preheat oven to 425°F.
- Roll out pie crust to 1/8" thick. Cut 16 , 3 1/2" circles.
- Place each circle of crust into muffin tin and press all around to fit.
- In a bowl beat cream cheese until smooth, add in eggs, spinach, onion, bacon, salt , pepper and garlic and flour. Mix together.
- Divide batter amongst muffin cups and top each with a sprinkle of cheese.
- Bake 11-15 minutes.
- Best enjoyed warm!
Wrap tightly and refrigerate until ready to serve. In a separate large mixing bowl, combine the spinach, feta, Parmesan, and chopped bacon with a fork, breaking apart the spinach. Scrape the cream cheese mixture on top of the spinach mixture, then stir the ingredients until well combined. Taste and adjust seasoning as desired. In a large mixing bowl, mix the beaten eggs with spinach, garlic, cheddar cheese, bacon, nutmeg and red pepper flakes.
So that is going to wrap this up for this special food spinach ,bacon and cheese cup appetizers recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
