Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mosaic jelly cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mosaic jelly cake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mosaic jelly cake is something that I’ve loved my entire life. They are nice and they look fantastic.
Mosaic Jelly est une barre de gelée remplie de petits blocs colorés de gelée à l'intérieur. Les différents blocs de couleur de la gelée sont si attrayants. The first recipe for today is a cake with a tendercurd cream. The name of the dish "Mosaic" speaks for itself: thanks to the fruit jelly, cut into large pieces, the dish is a.
To begin with this particular recipe, we have to first prepare a few components. You can have mosaic jelly cake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mosaic jelly cake:
- Take 4 jelly box different color and flavor
- Take 4 cups boiling water
- Get 3/4 of can condensed milk
- Prepare 1 box vanilla powder 1 tablespoon
- Prepare 2 cups vitamin D milk
- Make ready 3 tablespoons unflavored gelatin
- Make ready 3/4 of hot water boiling
Before you cook jelly cake "Mosaic", it is necessary to make jelly. How to make a mosaic jelly. Follow this step by step to learn how to make mosaic gelatin; A classic and fun gelatin recipe that will surely surprise everyone who tastes it. Jelly cakes aren't made of flour, but they are filled with flowers.
Steps to make Mosaic jelly cake:
- You need four containers spray with a little oil and each container of jelly said use 2 cups one cup of hot water and one cup cold water I’m going to use only one cup of hot water and each jelly box, make sure you melt the jelly in the water really good you mix it really good and then put it in the containers and refrigerated
- Over medium heat add condensed milk vanilla 2 cups milk and mix till boil then let it cool
- Using a pan spray with oil start cutting the jelly to cubes
- Use the gelatin 3 box with 3/4 boiling water till it melt and leave it for 10 minutes then add to the milk and mix
- Start putting the layers of jelly then milk then jelly then milk refrigerate for 12 hours
Follow this step by step to learn how to make mosaic gelatin; A classic and fun gelatin recipe that will surely surprise everyone who tastes it. Jelly cakes aren't made of flour, but they are filled with flowers. The reason behind the name is that these festive gelatin or agar-agar treats are often made in cake or cupcake pans. This is a moist yellow cake with a jelly spread over the top while warm. It is so moist, it will melt in your mouth!
So that is going to wrap it up with this exceptional food mosaic jelly cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
