Spinach pie
Spinach pie

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Put the spinach into a bowl and then gently mix in the onions, eggs, nutmeg, Parmesan cheese, bread crumbs, feta, and pignoli. Add onions and cook, stirring occasionally, until onions are soft. Squeeze extra water out of the spinach and add the spinach to the skillet. Continue cooking until the spinach is heated through and the extra water evaporates.

Spinach pie is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spinach pie is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have spinach pie using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach pie:
  1. Make ready 1 cup milk
  2. Prepare 1 cup flour
  3. Take 3 eggs
  4. Make ready 3/4 tsp garlic powder
  5. Make ready 1/4 tsp nutmeg
  6. Prepare 1 tsp salt
  7. Take 3/4 tsp pepper
  8. Make ready 2 box frozen spinach (10 ounces each), thawed thawed and squeezed dry
  9. Take 1 lb fresh mozarella, cut into small cubes, divided
  10. Make ready 1 tbsp butter

Add spinach to onions and continue cooking for about three minutes until the water has evaporated from spinach. Season spinach with a dash of nutmeg. Dice the onion into small pieces and mince the garlic. Spanakopita (Greek Spinach Pie) is an essential Greek dish.

Steps to make Spinach pie:
  1. Preheat oven to 350
  2. Use butter to grease 9 X 13" pan.
  3. In large bowl, whisk together milk, flour, eggs, and seasonings.
  4. Add spinach and 3/4 of cheese. Spread into prepared pan. Sprinkle remaining cheese on top.
  5. Bake 45 minutes or until golden.

Dice the onion into small pieces and mince the garlic. Spanakopita (Greek Spinach Pie) is an essential Greek dish. Therefore, you will rarely encounter a Greek holiday or celebration without one. In Greece, it's prevalent supply leads it to be the logical choice for breakfast, lunch or dinner. I also love making it for my Los Angeles personal chef clients.

So that’s going to wrap it up with this special food spinach pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!