Puri with white chole
Puri with white chole

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, puri with white chole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Puri with white chole is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Puri with white chole is something that I have loved my entire life. They are nice and they look fantastic.

Chole Puri Recipe is the popular North Indian Breakfast Dish, which can be served as a fulfilled meal in lunch or dinner. Some people enjoy it as a Snack Dish as well. Chole / Chickpea or Garbanzo beans is a versatile legume, and it's seeds are high in protein. I like the combo of Chole and Puri.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook puri with white chole using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Puri with white chole:
  1. Prepare 250 gm white chole boiled
  2. Make ready 4 onion paste
  3. Prepare 2 tomato paste
  4. Take leaves Coriander
  5. Take 1 tsp turmeric powder
  6. Make ready 1 tsp red chilli powder
  7. Prepare As needed jeera
  8. Get As needed salt
  9. Make ready 1 tsp garlic paste

Then heat it and check with a pinch of dough. Proceed as mentioned above and deep fry the poori. Remove the puri in a tissue paper. Drain and enjoy with chole masala or chana masala.

Steps to make Puri with white chole:
  1. One pan and heat the oil,add jeera in this after few seconds heat,add onion paste and fry it for some time2-4mins.
  2. Add tomato paste in it and fry for 2mins.
  3. Now add all the spices in it and fry for 3mins.
  4. Now add 1glass water in this after boiling water add boiled white choley in it and cooked for 5mins.
  5. Now add coriander leaves.
  6. Ready to serve with puri

Remove the puri in a tissue paper. Drain and enjoy with chole masala or chana masala. Chole Bhature / Chola Poori In Tamil Nadu, Chola poori is a very popular lunch/dinner dish in restaurants. Usually, it is served with channa masala. Chole stands for a spicy curry made with white chickpeas/ channa and bhature is a fried Indian flatbread.

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