Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, easter pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easter Pie is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Easter Pie is something that I’ve loved my whole life.
Our Easter pie is dense, filling, savory and delicious! For the traditional Easter pie, take the excess dough, roll out and cut two dough strips and form a cross on the top of the pie. This bountiful meat and cheese pie is based on a recipe in Cucina Classica II, a wonderful Italian community cookbook produced by the Sons of. Top off your Easter meal with one of these tasty pie recipes.
To get started with this recipe, we must first prepare a few ingredients. You can have easter pie using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easter Pie:
- Take 2 1/2 cups unsweetened coconut, flakes or shreds
- Make ready 2 tablespoons coconut oil
- Get 1/4 cup coconut cream
- Make ready 2 tablespoon Coconut cream
- Make ready 3 tablespoons pure maple syrup
- Make ready 2 tablespoons candied papaya
- Get 2 sheets flaky puff pastry (40 cm and 20 cm)
- Make ready 2 tablespoon milk, to brush on top
It's also filled with sweet and tangy roasted red peppers, spinach, and chunks of gooey mozzarella cheese. This easter pie recipe contains high amounts of phosphorus, selenium and vitamin K. Easter pie can be prepared with chard or spinach. Each has countless antioxidants and minerals.
Steps to make Easter Pie:
- To make filling: Add coconut flakes, coconut oil, coconut cream and maple syrup to a blender or food processor. Blend until you get a wet and sticky mixture, with smaller, just slightly noticeable coconut pieces. Mix in candid papaya.
- Take a round baking dish, lined it with baking paper. Then take the pastry of 40 cm (16 inches) diameter and line the baking dish.
- Fill it will coconut mixture. level it nicely.
- Finally, take the puff pastry of 20 cm (8 inches) and close the pie, folding the edges of the basic disk.
- Brush the top with milk.
- Put in oven and bake at 180°(350F) for 40-50 minutes.
Easter pie can be prepared with chard or spinach. Each has countless antioxidants and minerals. Top off your Easter spread with an easy and show-stopping pie that highlights the best spring has to Personal-sized options like Mini Strawberry Tarts and Mile-High Mini Strawberry Pies are ideal for. These Easter dessert pie recipes are proof. Searching for an Easter pie recipe that's totally appropriate to serve for breakfast the next day?
So that is going to wrap this up for this exceptional food easter pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
