Spinach Jack Cheese And Andouille Sausage Omelette
Spinach Jack Cheese And Andouille Sausage Omelette

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spinach jack cheese and andouille sausage omelette. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pour a thin layer of egg mixture to cover the bottom of your skillet. Cook the eggs as you would normally cook your omelet. Then add the sausage and cheese. Garnish with parley and shredded cheddar cheese if you like.

Spinach Jack Cheese And Andouille Sausage Omelette is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Spinach Jack Cheese And Andouille Sausage Omelette is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook spinach jack cheese and andouille sausage omelette using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Jack Cheese And Andouille Sausage Omelette:
  1. Get 3 large Eggs
  2. Make ready 1 cup Shredded Jack Cheese
  3. Get 1 as needed Andouille sausage link
  4. Make ready 1 as needed Fresh Spinach Leaves
  5. Get 1 as needed Garlic powder
  6. Prepare 1 as needed Salt and pepper

Top spinach and monterey jack cheese omelet recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.. Full ingredient & nutrition information of the Omelet, sausage & cheese Calories. FOLD omelet in half; SLIDE onto plate. In a bowl, beat the eggs, and stir in the baby spinach and Parmesan cheese.

Instructions to make Spinach Jack Cheese And Andouille Sausage Omelette:
  1. Start off by cutting sausage link in half and chop up into small pieces. - Other half can be used for a side meat. - Cook all meat (pieces and other half) until brown
  2. Cooked sausage for a few minutes until browned
  3. Scramble 3 eggs add salt pepper for taste and SOME of the shredded cheese
  4. Pour eggs onto skillet and let cook for 1.5 minutes. - Then add cooked sausage pieces.
  5. Add ripped spinach leaves - Add the rest of the cheese - (Save more cheese to add on top of omelette)<optional
  6. Flip egg Half way covering other part of egg(hope you understand) - - Flip entire egg to cook other side for 1.5 mins
  7. Enjoy. I hope I explained that well enough :)

FOLD omelet in half; SLIDE onto plate. In a bowl, beat the eggs, and stir in the baby spinach and Parmesan cheese. Season with onion powder, nutmeg, salt, and pepper. Sprinkle with pepper and arrange potatoes evenly in skillet. Sprinkle with layer of sausage, then layer of cheese.

So that’s going to wrap it up with this exceptional food spinach jack cheese and andouille sausage omelette recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!