Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy spinach amandine. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Creamy Spinach Amandine is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Creamy Spinach Amandine is something that I’ve loved my entire life. They’re nice and they look wonderful.
Trout Amandine With Creamy Spinach Be the first to rate & review! Evan and Sarah Rich, the husband-and-wife chef team behind Rich Table in San Francisco, rethink the New Orleans classic trout. Another way to get finicky eaters of Spinach to try something new. In a large bowl, combine stuffing with vegetables.
To begin with this particular recipe, we must first prepare a few components. You can have creamy spinach amandine using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Spinach Amandine:
- Prepare 2 tablespoons butter
- Get 1 tablespoon extra virgin olive oil
- Take 1 medium onion diced
- Get 1/2 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon ground nutmeg
- Prepare To taste salt
- Make ready To taste ground black pepper
- Take 1/2 cup cream
- Get 20 ounces frozen Spinach
- Make ready 1/2 cup almonds
Cook frozen spinach in microwave and squeeze out the excess water. Sauté onion and garlic in butter. Creamed Spinach is a delicious and easy to prepare side dish that is best eaten with roast chicken. Advertisement This recipe makes use of canned spinach.
Instructions to make Creamy Spinach Amandine:
- Chop the Spinach and dice the onion. In a pan heat the oil add the onion and sauté till tender. and butter. Add the butter when melted add the Spinach. Add salt and pepper.
- Sauté for 10 minutes. Add the garlic. Incorporate the spices well.
- Add the cream. Let it simmer till the cream is reduced by half.
- Toast the almonds and chop them up. Add to the top of the finished Spinach.
- Serve I hope you enjoy!!
Creamed Spinach is a delicious and easy to prepare side dish that is best eaten with roast chicken. Advertisement This recipe makes use of canned spinach. However, you can also use chopped baby spinach if you prefer fresh Ingredients. If you will be using canned spinach, make sure that you drain the liquid before cooking. Layer spinach across the bottom of the dish.
So that is going to wrap it up with this special food creamy spinach amandine recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
