Butter cake
Butter cake

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, butter cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Butter cake is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Butter cake is something which I have loved my whole life. They are fine and they look fantastic.

A butter cake is a cake in which one of the main ingredients is butter. Butter cake is baked with basic ingredients: butter, sugar, eggs, flour, and leavening agents such as baking powder or baking soda. It is considered as one of the quintessential cakes in American baking. Butter cake is the first cake I learned when I started baking.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook butter cake using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Butter cake:
  1. Prepare 5 eggs
  2. Prepare 160-170 g Caster sugar
  3. Prepare 1 tbs vanilla essence
  4. Prepare 1 tbs ovalette/ cake emulsifier
  5. Get 220 g cake flour
  6. Get 60 ml full cream milk
  7. Get 150 g melted butter

This homemade butter cake recipe is fail-proof. Since butter cakes are rich in oil, there is no need to run a knife around the sides. Invert and drop the cake onto a cake board and loosen the detachable base by tapping it lightly. See more ideas about Butter cake, Butter cake recipe, Cake recipes.

Instructions to make Butter cake:
  1. Beat the eggs and sugar together for 5 mins low speed
  2. After 5 mins add in vanilla essence and ovalette. Beat for 10-15 minutes depending on your mixer. Hand mixer user beat at medium speed. Stand mixer user beat at high speed.
  3. Add in your flour bit by bit
  4. Lastly add your melted butter
  5. You can bake it as is but if you want to have a chocolate flavour you may add in chocolate emulco on a separate dish.
  6. I'm just making a plain butter cake but making it colourful. It appeals the eyes of my kid 😂
  7. You can bake as is or water bath for 45 mins before switching the pan/ removing the pan from the water bath then, to the other side and bake for another 10-20 mins.
  8. If you have colours you might one to cover the top using a bigger tray on the top rack to prevent from browning. I used aluminium foil and sadly the cake touched the foil and voilà… 😅
  9. Let it sit on a cooling rack for an hour or two

Invert and drop the cake onto a cake board and loosen the detachable base by tapping it lightly. See more ideas about Butter cake, Butter cake recipe, Cake recipes. This butter cake is super moist and very easy to make.! Kids will love it and perfect for tea party.! This butter cake recipe is quite simple to make and can be tried even by beginners.

So that’s going to wrap it up with this special food butter cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!