Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, peach dumplings. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Peach Dumplings is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Peach Dumplings is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have peach dumplings using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peach Dumplings:
- Prepare 1 can crescent rolls
- Make ready 1 can peach halves
- Make ready 1/2 cup butter (melted)
- Get 1 1/2 Tablespoons sugar
- Prepare 1/2 Tablespoon cinnamon
Instructions to make Peach Dumplings:
- Preheat oven to 350 degrees. Put 1/3 cup peach juice in 10 inch cast iron skillet and place in oven (no more then 10 minutes).
- Cut peach halves in half. Mix sugar and cinnamon in 1/2 cup butter.
- Unroll crescent rolls and roll each peach portion in a crescent roll.
- Remove cast iron skillet from oven and place dumplings in skillet with hot peach juice. Pour remaining peach juice over dumplings. Pour butter, cinnamon and sugar mixture over dumplings. Cook for 30 minutes.
So that’s going to wrap it up for this special food peach dumplings recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
