Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, reuben loaf. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Reuben Loaf is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Reuben Loaf is something which I’ve loved my entire life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook reuben loaf using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Reuben Loaf:
- Take 3 1/4 cup flour
- Get 1 Tbs sugar
- Prepare 1 tsp salt
- Take 1 package yeast
- Make ready 1 cup hot water (125-130 degrees)
- Take 1 Tbs margaine, softened
- Prepare 1/4 cup thousand island dressing
- Prepare 6 ounces thinly sliced corned beef or 1 (7-ounce) can corned beef
- Get 1/4 lb sliced swiss cheese
- Get 1 (8 ounce) can sauerkraut, well-drained
- Get 1 egg white, beaten
- Take Caraway seed, optional
An educated country boy with a big heart. Spends time pursuing dreams and goals. Never forgets to give God all the credit for success in life. Typically, it involves ground meat and seasonings, made into a loaf shape either using a loaf pan or hand-shaped, roasted and.
Instructions to make Reuben Loaf:
- Set aside 1 cup flour. In a large bowl, mix remaining flour, sugar, salt and yeast. Stir in hot water and margarine. Mix in only enough reserved flour to make soft dough. On floured surface, knead 4 minutes.
- On greased baking sheet, roll dough to 14x10 inches. Spread dressing down center third of dough length. Top with layers of beef, cheese and sauerkraut. Cut 1-inch wide strips along sides of filling out to dough edges. Alternating sides, fold strips at an angle across filling. Cover dough; place sheet over large shallow pan half filled with boiling water for 15 min.
- Brush with egg white; sprinkle with caraway seed. Bake at 400 degrees for 25 minutes or until done. Cool slightly; serve warm. Refrigerate leftovers; reheat to serve.
Never forgets to give God all the credit for success in life. Typically, it involves ground meat and seasonings, made into a loaf shape either using a loaf pan or hand-shaped, roasted and. Form the mixture into a loaf shape on a foil-lined broiler pan, which will allow the fat from the meat to drain. Learn how to create your own amazing reuben. after months of hard work the new reuben store is live. we listened to what people had to say about the old one and it wasn't what we had originally set. Reuben Langdon, Actor: I Am Number Four.
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