Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, makai ke atty ke kabab(tea time snack). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Makai ke atty ke kabab(tea time snack) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Makai ke atty ke kabab(tea time snack) is something which I have loved my whole life. They are fine and they look wonderful.
Makka Atte ke Cutlets - Makka ka Atta/Maize flour is used in most of the Indian homes in winters. Makka ki roti with Sarson ka saag, Makka mooli parantha, baafle, Makka ke dhokla makes our winters more delightful and enjoyable. Hubby and I love Makka ki roti in any form. But my kids they just will not eat it no matter what.
To get started with this recipe, we have to prepare a few components. You can have makai ke atty ke kabab(tea time snack) using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Makai ke atty ke kabab(tea time snack):
- Take 2 cup makai ka atta
- Take adha cup pani
- Make ready namak
- Get half tps lal kuti mirch
- Make ready half tps black pepper
- Prepare half tps chaat masala
- Get half tps zeera and dhania power
- Take dhuniya podina
- Make ready 2 green chilli
- Get half lemon
- Prepare 1 alu(optional)
- Take 2 small onion
- Prepare shimla mirch(optional)
- Make ready 2 pinch haldi for colour ( pela makai ka atta ho tab mat daliye haldi
Sweet Potato and Corn Kebab / Shakarkandi aur Makai ke Kabab Shakarkandi / Sweet potato is used a lot in our kitchens especially during vrat's as it is sweet in taste and has lots of carbohydrate that gives you stamina to fast whole day. Makai Ke Kebab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in pulses lentils. Find thousands of Urdu recipes online.
Instructions to make Makai ke atty ke kabab(tea time snack):
- Ak bowl mein pehly atta lein us mein sary masaly mix krlen
- Phr us mein piyaz.. alu or shimla mirch dalen or pani itna dalen ke atta zada naram na hojae
- Phr uski gol shape bana lein
- Pan mein oil dalen or donu side ko medium flam par 5 min cook kar(deep fry bhi kar sakty hain)
- Alhumdolillah………. serve with ketchup & chutney
The recipie is listed in pulses lentils. Find thousands of Urdu recipes online. Other Urdu cooking recipes and video cooking recipes are also available online. Hara Bhara Kabab is a healthy and delicious Indian vegetarian snack. Made with spinach, green peas, and potatoes, these spiced cutlets make up for a flavorful tea time treat or a party starter.
So that’s going to wrap it up for this special food makai ke atty ke kabab(tea time snack) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
