Frozen Kakiage Fritters for your Bento
Frozen Kakiage Fritters for your Bento

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, frozen kakiage fritters for your bento. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Frozen Kakiage Fritters for your Bento. A friend informed me that frozen tempura is great for bento-making, and I've been following her tip every since. The sauce is really simple, and can easily be whipped up on busy mornings. Keep a close eye when toasting as the kakiage is.

Frozen Kakiage Fritters for your Bento is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Frozen Kakiage Fritters for your Bento is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have frozen kakiage fritters for your bento using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Frozen Kakiage Fritters for your Bento:
  1. Make ready 2 "Vegetable Kakiage Fritters"
  2. Get 1/2 tsp ☆Sugar
  3. Take 1 tsp ☆Mentsuyu
  4. Make ready 1 tsp ☆Water

In a large skillet, melt the butter and vegetable oil over medium heat. Once the butter has melted, drop spoonfuls of batter into the hot skillet. Flatten the fritters with a spoon. Place the cooked fritters on a plate lined with paper towels to absorb any excess grease.

Steps to make Frozen Kakiage Fritters for your Bento:
  1. Toast frozen kakiage or tempura for 2-3 minutes. It's prone to scorching, so keep an eye on it.
  2. Cook Step 1 in a frying-pan (without oil). Once both sides are crisp, drizzle in the combined ☆ ingredients, turn off the heat, coat well, and it's done.

Flatten the fritters with a spoon. Place the cooked fritters on a plate lined with paper towels to absorb any excess grease. This is kakiage tempura easy recipe. You can make it vegetarian or enjoy the combination of your own favorite vegetables, meat and seafood.. BEEF BENTO BOX CHICKEN FAMILY JAPANESE WASHOKU LOW-SODIUM PASTA PLANT-BASED SEAFOOD SNACK SOUPS SPRING SUMMER TOMATO UMAMI VEGAN VEGETARIAN WEEKEND WINTER.

So that’s going to wrap this up with this special food frozen kakiage fritters for your bento recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!