Leftover Idli chat
Leftover Idli chat

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, leftover idli chat. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mumbai pav bhaji dosa makes use of leftover idli-dosa batter or leftover pav bhaji. even with leftover idli batter, you can make both kuzhi paniyaram or sweet paniyaram. In Punjab, they make chana dal paratha from left over chana dal of last night. From leftover rice you can make masala rice or fried rice. Learn How To Make Idli Chaat Recipe from Chef Harsh Garg in Bachelor's Chaska only on Swaad Anusaar.

Leftover Idli chat is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Leftover Idli chat is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have leftover idli chat using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Idli chat:
  1. Make ready 7-8 Idli
  2. Take 2 tsp Refine oil
  3. Take 2-3 tsp imli (tamarind)chutney
  4. Get 2-3 tsp green coriander chutney
  5. Prepare 2 tbsp Onion chopped
  6. Prepare 2 tbsp tomato chopped
  7. Prepare 2 tsp coriander leaves chopped
  8. Make ready 1 tsp roasted cumin powder
  9. Take 4-5 tbsp sweet curd
  10. Prepare 1 tsp kashmiri red chilli powder
  11. Get handful Sev for Garnishing
  12. Take 1 tsp Chat masala

This idly chaat recipe is made with leftover idly. Seriously, they are … Idli Chaat is a fusion recipe which is an amalgamation of South and North Indian cuisine. A unique dish that is best to make if you want to use any leftover idlis from the breakfast. Turn them into spicy, tangy, chaat for your evening snack or as an appetizer for lunch.

Instructions to make Leftover Idli chat:
  1. Take idli and cut into 4 halves each
  2. Now take a pan and let it be hot add 2-3 tsp oil and put the idli pcs on it. Shallow fry it from all 4 sides. You can deep fry it too.
  3. Take it out in a plate put curd on it then put green chutney chat masala, imli chutney,roasted cumin powder,kashmiri red chilli powder and chopped vegetables on it. Garnish with sev

A unique dish that is best to make if you want to use any leftover idlis from the breakfast. Turn them into spicy, tangy, chaat for your evening snack or as an appetizer for lunch. If you want to try a new chaat recipe, this recipe is your dish. In a mixing bowl, add fried idly pieces, onion, tomato, cilantro, red chilli powder, chat masala, salt and lemon juice; Garnish with cilantro and serve it right away; Any leftover idlies from the morning gets converted to this simple Idly Chaat, and my husband likes it so much, i end up making fresh batch of Idlies exclusive for this Cocktail. Idli chaat can also be served as an appetizer before any meal and is a great way to make use of those leftover idlis.

So that is going to wrap it up for this special food leftover idli chat recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!