Filipino Sweet Banana
Filipino Sweet Banana

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, filipino sweet banana. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Filipino Sweet Banana is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Filipino Sweet Banana is something which I’ve loved my whole life.

Heat a cooking pot and pour-in water then let boil. Add brown sugar and stir until diluted. Here's a quick & easy filipino snack recipe! #SweetBananaWrap known as #Turon in Filipino. It's so simple yet delicious to eat warm as snack with your.

To begin with this recipe, we must first prepare a few ingredients. You can have filipino sweet banana using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Filipino Sweet Banana:
  1. Take 7 pieces saba banana (saging na saba)
  2. Take 1 1/4 cup brown sugar
  3. Make ready 2 cups water
  4. Prepare 2 tbsp vanilla extract
  5. Get 1/2 tsp salt
  6. Take 1 tbs extra virgin olive oil
  7. Make ready 1/2 cup jackfruit (optional)

Some sauces need to be prepared beforehand like the traditional Filipino sweet and sour sauce agre dulce (or agri dulci) which is made from cornstarch, salt, sugar, and tomato or banana ketchup. Turon Filipino is a sweet banana spring roll, where the cooking-type banana with a piece of jackfruit are rolled on an eggroll wrapper and fried crispy with sugar glaze. I remember Turon back home more. Turon is a popular Filipino snack that's sweet, crunchy, and satisfying.

Instructions to make Filipino Sweet Banana:
  1. Heat a cooking pot and pour-in water then let boil
  2. Add brown sugar and stir until diluted
  3. Add salt and vanilla extract and mix well
  4. Put-in the banana and jackfruit (optional) adjust the heat to medium
  5. Cover the cooking pot and simmer for 8 to 12 minutes or until the liquid thickens
  6. Turn-off heat and allow the bananas to cool and serve

I remember Turon back home more. Turon is a popular Filipino snack that's sweet, crunchy, and satisfying. Ripe saba banana, jackfruit, and brown sugar are rolled together in a flour lumpia wrapper and fried to a golden crisp. Prepared with the saba banana, purple sweet potato, sweetened red bean, and macapuno, this is a Turon, for those who do not know what they are, is a type of banana wrapped in a spring roll pastry. For Filipino sweets like turon, they'd use a cooking variety of banana like Saba or Cardaba.

So that’s going to wrap it up for this special food filipino sweet banana recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!