Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, layered cabbage roll casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Bring to a boil and stir in rice. This casserole combines chopped cabbage with ground beef, tomato sauce, and rice. Preparation is much simpler than for standard stuffed cabbage rolls. Cabbage Roll Casserole is an easy family favorite.
Layered Cabbage Roll Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Layered Cabbage Roll Casserole is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook layered cabbage roll casserole using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Layered Cabbage Roll Casserole:
- Make ready 1 medium head of cabbage, sliced into ½" strips
- Take 2 lbs ground beef
- Prepare 1 small onion, diced
- Get 2/3 cup uncooked rice
- Make ready 1 tsp chili powder
- Take 1 tsp ground cinnamon
- Take 1 tsp ground nutmeg
- Take 1/4 tsp ground cloves
- Prepare 1 tsp garlic powder
- Take 1 tsp crushed red pepper
- Make ready 1 tsp kosher salt
- Make ready 1/4 tsp ground black pepper
- Get 24 ounces crushed tomatoes
- Prepare 3 garlic cloves minced
- Make ready 15 ounces tomato sauce or 1 cup v8 juice
- Make ready 2 tbsp red wine vinegar
- Take 1 tbsp worcestershire sauce
With instructions included for turning this into a freezer meal, good homemade food will be a cinch any night of the week. This recipe provides the great flavors of stuffed cabbage in an easy to prepare casserole. Each serving is low in calories, fat and sodium and provides a. Easy Lazy Cabbage Roll Casserole Recipe - Low Carb - This easy lazy cabbage roll casserole recipe without rice is quick to make using common ingredients.
Instructions to make Layered Cabbage Roll Casserole:
- Preheat the oven to 350 degrees. Spread the cabbage across the bottom of a 9×13 dish (two smaller pans will work as well). In a large skillet, over medium heat, cook the ground beef along with the onion.
- Drain any grease from the pan and add the rice, chili powder, cinnamon, nutmeg, cloves, garlic powder, crushed red pepper,salt and pepper to the skillet with the meat. Add the crushed tomatoes and stir to combine. Spread the meat mixture over the cabbage in the baking dish.
- Mix together the tomato sauce, worsteshire sauce, garlic, and vinegar and pour over the meat and cabbage. Cover with foil and then bake for 90 minutes. Uncover and let rest for 5-10 minutes prior to serving.
- Top with grated parmesan cheese and or shredded motzerella cheese.
Each serving is low in calories, fat and sodium and provides a. Easy Lazy Cabbage Roll Casserole Recipe - Low Carb - This easy lazy cabbage roll casserole recipe without rice is quick to make using common ingredients. Using cauliflower rice makes it healthy, low carb, and delicious. It's the best cabbage roll casserole ever! Cabbage rolls are popular in Balkans, parts of Europe, Iran and Northern China.
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