Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, maggilicious veg burger. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Maggilicious Veg Burger is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Maggilicious Veg Burger is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook maggilicious veg burger using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Maggilicious Veg Burger:
- Take 1 pack maggi masala noodles
- Make ready 2 Burger buns (preferably wheat burgers)
- Make ready Ingredients for the patty or tikki
- Take 1 medium carrot grated
- Take 2 Potatoes boiled and mased
- Take 2 tablespoons Green peas boiled
- Make ready 2 Green chillies chopped
- Prepare 1 teaspoon coriander powder
- Take 1/2 teaspoon garlic powder
- Take 1/4 teaspoon or to taste Salt
- Prepare 1 cup Refined flour (maida)
- Get 1 cup Bread crumbs
- Prepare 1 cup Oil to deep fry
- Get For serving/assembling
- Get 1 onion thinly sliced
- Get 1 tomato thinly sliced
- Get 1 cucumber thinly sliced
- Prepare 2 cheese slices
- Get 1 teaspoon dried oregano
- Make ready 1/2 black pepper powder or to taste
- Make ready 2 tablespoons ready made eggless tandoori mayonnaise
Instructions to make Maggilicious Veg Burger:
- Firstly prepare maggi masala noodles as per the instructions on the pack and keep aside.
- For the patty - take a mixing bowl and add mashed potatoes, green peas, green chillies, and half of refined flour, dry powdered spices and salt and mix well.
- Divide the mixture into equal portions and shape each portion into a round pattie and deep fry on medium heat in hot oil until golden brown.
- For assembling - Cut bread buns into half (horizontally) and Apply readymade tandoori mayonnaise generously on the lower half of the bun, now top with slices of onion, tomato and cucumber.
- Lay the aloo patty and sprinkle oregano, black pepper powder, salt to taste.
- Add a generous amount of ready maggi noodles.
- Finally cover with cheese slice and the top half of the burger bun.
- Now heat it for a minute in microwave so that the cheese melts and serve the power packed Maggilicious veg burger on a bed of maggi noodles, immediately with tomato ketchup
So that is going to wrap this up for this special food maggilicious veg burger recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
