Maggi pakoda
Maggi pakoda

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, maggi pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Maggi Pakoda Recipe In Hindi मैग्गी पकोड़ा Indian Style Pakora Then add chopped Cabbage, Capsicum, Onion. Maggi Pakoda - Quick And Easy Snacks Recipe - Indian Style Pakora Recipe In Bengali Learn how to make Maggi Pakoda Recipe in Bengali. Maggi Pakora is a recipe that I love to have it when I crave for something quick and tasty.

Maggi pakoda is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Maggi pakoda is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have maggi pakoda using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Maggi pakoda:
  1. Take for vegetable mixture
  2. Take 2 Tablespoons Beetroot grated,
  3. Take 2 Tablespoons Carrot grated,
  4. Make ready 2 Tablespoons Green peas
  5. Make ready 2 Tablespoons Potato grated,
  6. Make ready 2 Tablespoons Water
  7. Take To Taste Salt
  8. Take for maggi
  9. Make ready 1 ⁄ 2 Packets Maggi noodles
  10. Make ready 3 ⁄ 4 Cups Water (12 tbs)
  11. Prepare other ingredients
  12. Prepare 2 Tablespoons Refined oil (as needed)

Share Maggi Pakoda Recipes with your friends. Quick and tasty recipe of maggi pakoda to make your evening snacks more tasty and yummy. Kids gonna love it with tomato ketchup. An innovative pakoda or snack recipe with the all time favorite maggi noodles, maggi pakoda is simply amazing when served with ketchup or chilli sauce.

Instructions to make Maggi pakoda:
  1. In a microwave safe bowl, place all ingredients of the vegetable mixture, cover and microwave for 3 minutes, allow to cool until managable to handle.
  2. In the mean time, cook maggi along with water as per the package instructions, allow to slightly cool.
  3. Brush a heated griddle with oil, place the tikkis, brush the top side with oil, cook over low heat for about 4 to 5 minutes per side.
  4. Serve with your choice of beverage.

Kids gonna love it with tomato ketchup. An innovative pakoda or snack recipe with the all time favorite maggi noodles, maggi pakoda is simply amazing when served with ketchup or chilli sauce. Maggi Pakoda - Maggi Pakora is very crispy tasty recipe that can be prepared very quickly. Today on the menu is Maggi Pakora, this is a quick and easy recipe to make pakoda using maggi noodles. A perfect crispy pakora to make to go along with your favorite cup of hot beverage.

So that is going to wrap it up with this exceptional food maggi pakoda recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!