Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef shami kabab. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Shami Kabab Shami kabab is mainly made of beef, split chickpea, eggs, herbs, and loads of spices. All ingredients are grounded together to form a dough-like mixture from which small kababs are rolled out. The kababs are then dipped in egg wash and shallow fried. Details If you come from West or South Asia, you've probably seen your fair share of Shami Kebab.
Beef Shami kabab is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Beef Shami kabab is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have beef shami kabab using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Shami kabab:
- Take 2 kg boneless beef
- Take 3/4 kg Daal channa
- Take 3 large size onion
- Take Salt
- Get 3 teaspoon red chilli powder
- Make ready 3 teaspoon red chilli flakes
- Make ready 2 teaspoon handi powder
- Make ready 3 teaspoon dhaniya powder
- Take 1 tabspoon zeera powder
- Prepare 3 inches piece ginger fresh
- Get Green chillies
- Take Green dhaniya
This easy recipe makes a large batch to enjoy some now, and freeze the rest for later! It is made by minced meat, usually chicken but mutton and beef variants are also eaten all over the Indian subcontinent. Shami Kabab is a great dish that can be serve any time of the day. You can make bun kababs and sandwiches with it or you can serve with tea as well.
Steps to make Beef Shami kabab:
- Beef me sb masala onion daal ke half cook kar lain
- Jab beef half cook ho jaye, phir daal jo 3 hrs bheego ke rakhi hoi thi add karain.
- Dry it and chop it in chopper. Add fresh ginger and green chillies. Add garam masala powder and eggs in it. Add green dhaniya in last.
Shami Kabab is a great dish that can be serve any time of the day. You can make bun kababs and sandwiches with it or you can serve with tea as well. Check out the Beef Shami Kabab Recipe in Urdu. Learn how to make best Beef Shami Kabab Recipe, cooking at its finest by chef Zubaida Tariq at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV.
So that is going to wrap this up for this special food beef shami kabab recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
