Spinach stuffed Mushroom cheese
Spinach stuffed Mushroom cheese

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach stuffed mushroom cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spinach stuffed Mushroom cheese is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Spinach stuffed Mushroom cheese is something which I’ve loved my whole life.

Spoon into mushroom caps, mounding slightly. Add the cheese, garlic and red pepper. Take a spoonful of the spinach mixture and fill each mushroom top. Mix bread crumbs and Parmesan cheese in a bowl and sprinkle the mixture on top of the dip stuffed mushrooms.

To begin with this recipe, we have to prepare a few components. You can cook spinach stuffed mushroom cheese using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Spinach stuffed Mushroom cheese:
  1. Prepare 2 cup chopped spinach
  2. Get 6 clean Mushroom
  3. Take 4 cloves chopped garlic
  4. Get 1/2 medium size chopped onion
  5. Make ready 1/2 tsp oregano
  6. Make ready 1/4 tsp chili flacks
  7. Prepare to taste Salt
  8. Prepare 1/2 tsp butter
  9. Prepare 1 tsp oil
  10. Take 1/2 cup shredded mozzarella cheese
  11. Make ready 2 tbsp parmersan cheese

Place caps on a greased pan and top with shredded cheese. Brush off any dirt on the mushrooms with a damp paper towel. Mix cream cheese, Parmesan cheese, salt and chopped spinach in a bowl. Fill the opening in each mushroom with the cream cheese mixture.

Steps to make Spinach stuffed Mushroom cheese:
  1. Heat oil in pan
  2. Add chopped garlic, when it start to get brown add chopped onion.
  3. When it start to get brown add chili flacks and oregano and salt
  4. Then add chopped spinach.. and let it cook for 5 min.
  5. Then add parmesan cheese and mix it well.
  6. Turn of the heat
  7. Take cleaned mushrooms, make sure to remove its stem and clean it from inside as well
  8. Stuff the spinach mixture inside the Mushrooms
  9. Heat the pan and add some butter.when butter gets hot put all the stuff mushroom inside the pan.
  10. Put mozzarella cheese on top of each mushroom and cover the pan.let it cook on medium heat
  11. The cheese will start to melt.when mushroom gets cooked properly and cheese turn golden brown then turn of the heat and serve it hot.
  12. Add oregano and chili flacks if needed.

Mix cream cheese, Parmesan cheese, salt and chopped spinach in a bowl. Fill the opening in each mushroom with the cream cheese mixture. Lightly sprinkle Panko breadcrumbs on top of the cream cheese mixture, if using. While the mushrooms are baking, beat the egg, salt, and garlic in a mixing bowl. There is no need to add extra salt as the cheese is salty enough to flavor these stuffed mushrooms.

So that’s going to wrap this up with this special food spinach stuffed mushroom cheese recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!