Sweet potatoes ball
Sweet potatoes ball

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet potatoes ball. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sweet potatoes ball is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sweet potatoes ball is something which I have loved my entire life.

Only a few simple ingredients used in these gluten free Sweet Potato Balls deep fried to golden perfection. They make a tasty tea time or snack time treat. Sweet potato balls are a popular bite-sized snack in Taiwan. They are crispy on the outside and chewy on the inside.

To get started with this particular recipe, we have to first prepare a few components. You can cook sweet potatoes ball using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sweet potatoes ball:
  1. Get Sweet potatoes
  2. Take Egg
  3. Get Bread crumb
  4. Take Onion
  5. Get Attarugu
  6. Take Seasoning
  7. Get Minced/granded meat
  8. Make ready Curry

Join me on a sweet journey by hitting SUBSCRIBE to keep. Sweet potato ball is an amazing snack available in Malaysia, in the morning or afternoon market. They are commonly sold by street vendors. Called "番薯旦" in Chinese, they are made with sweet potatoes.

Instructions to make Sweet potatoes ball:
  1. Wash and peel your potatoes
  2. Put in a pot of water and boil.
  3. When it soft take bring it down and drain the remaining water.
  4. Let it cool and mash it.
  5. In a small sauce pan put small amount of oil,attarugu and onion
  6. Fry them add in minced meat,seasoning and curry.
  7. Pour the minced meat mixture on the mashed potatoes..
  8. Mix well and make small small balls
  9. Put in egg then in bread crumbs and deep fry.
  10. NB your oil for frying must be hot before you start frying and let the oil cover your potatoes ball.

They are commonly sold by street vendors. Called "番薯旦" in Chinese, they are made with sweet potatoes. Knead to form a soft ball, add water if needed. These Sweet Potato Balls are a nice twist on a classic recipe. They give you all the flavor and texture you love from sweet potatoes, but more freedom for creative service and easy portioning.

So that’s going to wrap it up for this special food sweet potatoes ball recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!