Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy pork bicol express. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Pork Bicol Express is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Spicy Pork Bicol Express is something that I have loved my entire life.
Pork Bicol Express has the entire characteristic that I enjoy in a pork dish. It is tender, creamy, and tasty. In addition, it has that good amount of heat that can awaken my taste buds. This recipe that I am sharing today will give you a delicious and spicy Bicol Express that is worthy for that extra cup or so.
To get started with this recipe, we have to prepare a few components. You can cook spicy pork bicol express using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Pork Bicol Express:
- Prepare cubes Pork cut into
- Make ready 4 garlic cloves chopped
- Get 2 Onions chopped
- Get 1 Tbsps shrimp paste or bagoong
- Get 2 green chilies chopped
- Prepare 2 Thai red chilies chopped
- Get 1 cup coconut milk
Serve with steamed rice for a hearty and big flavored meal! Bicol Express, known natively in Bikol as sinilihan (lit. 'spiced with chili'), is a popular Filipino dish which was popularized in the district of Malate, Manila but made in traditional Bicolano style. Pork Bicol Express is a type of Filipino spicy pork dish. Pork slices are cooked in coconut milk with Thai chili and long green peppers.
Instructions to make Spicy Pork Bicol Express:
- In a hot pan with oil over medium hi heat sauté garlic and onions until fragrant and translucent. Then add bagoong or shrimp paste stir until incorporated.
- Then add pork until not pink anymore add coconut milk then chilies simmer for 10 min.
- Serve with hot rice
Pork Bicol Express is a type of Filipino spicy pork dish. Pork slices are cooked in coconut milk with Thai chili and long green peppers. Its main source of flavor is derived from shrimp paste, which is locally known as bagoong. Balaw is a more traditional ingredient for Bicol Express. Bicol express is a spicy Filipino stew consisting of bite sized pieces of pork with chilies, coconut milk, shrimp paste, onions, tomato and garlic.
So that is going to wrap it up for this exceptional food spicy pork bicol express recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
