Shami kabab (reshay wale)
Shami kabab (reshay wale)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shami kabab (reshay wale). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shami kabab (reshay wale) is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Shami kabab (reshay wale) is something that I have loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we must first prepare a few ingredients. You can cook shami kabab (reshay wale) using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Shami kabab (reshay wale):
  1. Take 1 kg beef boti
  2. Make ready 250 gram dal chana
  3. Make ready 2 tbsp salt
  4. Take 1 tsp garam masala
  5. Get 15 gol sabit lal mirch
  6. Take 2 tbsp ginger garlic paste
  7. Prepare Oil for frying
  8. Get 6 green chilies chopped
  9. Take 1/2 bunch coriander leaves chopped
  10. Get 1 onion
  11. Prepare 2 egg

Shami kabab is mainly made of beef, split chickpea, eggs, herbs, and loads of spices. All ingredients are grounded together to form a dough-like mixture from which small kababs are rolled out. The kababs are then dipped in egg wash and shallow fried. We love these kabab because these are Chicken shami kabab recipe banane ka tarika Shami Kebab Chicken Cutlet Easy Pakistani Recipes Urdu in Hindi by DESI FOOD WITH RUKHSAR. #CHICKENSHAMIKABAB #RE.

Instructions to make Shami kabab (reshay wale):
  1. Dal wash kar ke 1 hour ke liye bhigo dein
  2. 1 hour baad dal ko boil kar lein sath hi gol mirch, salt, garam masala powder add kar dein
  3. Pani add kar ke dal boil krne rakh dein 30 min ke liye slow flame par
  4. Pani dry ho jaye aur soft ho jaye tu flem off kar dein
  5. Dal ko thanda kar ke pess lein aur side kar dein
  6. Gosh main salt, ginger garlic paste, salt add kar dein
  7. Gosht main etna pani dalein ke gosht ache sy gal jaye slow flame par gala lein pani dry kar ke thanda kar lein
  8. Gosht thanda ho jaye tu electric better sy resha kar lein aur side kar dein
  9. Onion, hari mirch, hara dhanya chopped kar ke side kar dein
  10. Aub gosht ke reshay main pesi dal, egg add krein
  11. Hara dhanya, hari mirch, onion add kar ke sub ingredients ko khub ache sy mix kar lein hath sy
  12. Kabab bana kar freezer main save kar lein zatorat ho nekal kar fry kar lein

The kababs are then dipped in egg wash and shallow fried. We love these kabab because these are Chicken shami kabab recipe banane ka tarika Shami Kebab Chicken Cutlet Easy Pakistani Recipes Urdu in Hindi by DESI FOOD WITH RUKHSAR. #CHICKENSHAMIKABAB #RE. Learn how to make Chicken Shami Kabab homemade. Try this easy, tasty, reshay daar kebab recipe. A delicious mixture of chicken fibers, ground chickpeas and spices.

So that is going to wrap it up for this exceptional food shami kabab (reshay wale) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!