Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken shami kabab. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and crispy fried on the outside. Perfect for a dinner party during winters, it can be served with. Chicken shami kabab recipe, a simple and instant kabab or cutlet style of making chicken as a starter recipe. This particular method of making is similar to shami kabab with mutton but here in this post these are exclusively made using chicken in a similar style but with a slight difference.
Chicken shami kabab is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chicken shami kabab is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken shami kabab using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken shami kabab:
- Take 1 kg chicken boneless botiyan
- Prepare 1 cup chanay ki daal soaked
- Get 8,10 lehsan jawe
- Take 1 inch adrak ka tukra
- Take 2 aloo
- Take 2 chicken cubes
- Get 1/2 tesp haldi
- Prepare 15 sukhi lal mirch
- Make ready to taste Salt according
- Get 8,10 kali mirch
- Make ready 2 te spoon zeera
- Make ready 5,6 long
- Get 2 stick daar cheeni
- Take 2 tb spoon dhania sabit
- Make ready 2 taiz patte
- Get Aik chota tukra jaifal, jawatri ka
- Make ready Hara dahnia
- Get 6,7 Hari mirch
- Get 3-4 eggs
- Take 1 tesp garam masala
- Get Piyaz chopped
- Prepare Podina
Here is the best Chicken Shami Kabab recipe you will find. #HappyCookingToYou. Make and freeze for up to a month. Learn how to make chicken Shami kabab by Cooking with Asifa. Very easy step by step kabab's video tutorial.
Steps to make Chicken shami kabab:
- Sab se pehla aik malmal ks kapda lain ab us me sabit dhania,long, kali mirch,taiz pstte,daar cheeni,badi elaichi,aik chota tukra jawatri, aik chota tukra jaifal ko daal kar aik potli bana lain
- Ab aik patili me 4 cup pani daal dain jab boil ane lage to us me potali daal dain
- Ab is me chanay ki daal,chicken,lehsan,adrak,sabit lal mirch,aloo daal dain
- Ab namak,haldi,2 chicken cubes,zeera daal kar medium to low flame pe dhak kar pakain
- Jab is ka pani dry ho jaye aur ye achi tarah pak kar tayyar ho jaye to us me se potali nikaal kar chicken wale mixture ko pees lain
- Ab is me chopped piyaz,hari mirch,ab hara dhania and podina kaat kar,eggs,garam masala yahan salt bhi chack kar lain
- Sari cheezon ko achi tarah mix kar ke is ki shami kabab ya apni marzi se koe bhi shape me tikkya bana lain is stage pe aap ese freez bhi kar sakte hain
- Ab aap isko frying pan me shelow fry kar ke enjoy karain
Learn how to make chicken Shami kabab by Cooking with Asifa. Very easy step by step kabab's video tutorial. Enjoy this homemade restaurant-style tasty shami. These chicken shami kebabs are very healthy and very tasty to eat. In this article, I am sharing some health benefits of eating chicken and also showing you which is good parts are healthy from chicken.
So that’s going to wrap this up with this special food chicken shami kabab recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
