Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken_shami_kabab_with_ dal_rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. { Chicken_Shami_Kabab_With_ DAL_RICE is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken_Shami_Kabab_With_ DAL_RICE is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. Here is how you cook that. The ingredients needed to make Chicken_Shami_Kabab_With_ DAL_RICE: {Make ready of Chicken_Shami_Kabab:. {Make ready Half of kg Chicken boneless. | To begin with this particular recipe, we have to first prepare a few components. Here is how you cook that. The ingredients needed to make Chicken_Shami_Kabab_With_ DAL_RICE: {Make ready of Chicken_Shami_Kabab:. Make ready Half of kg Chicken boneless.
Chicken_Shami_Kabab_With_ DAL_RICE is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Chicken_Shami_Kabab_With_ DAL_RICE is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have chicken_shami_kabab_with_ dal_rice using 37 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken_Shami_Kabab_With_ DAL_RICE:
- Get Chicken_Shami_Kabab:
- Take Half kg Chicken boneless
- Prepare 150 g Chickpeas (washed & soaked)
- Make ready Salt as your taste
- Get 2 tbsp Ginger garlic paste
- Get 12-15 Button whole chilies
- Take Garam Masala Powder (Cinnamon stick 2, Black Cardamom 2, Green Cardamom 8, White cumin seed 1 tbsp., Whole coriander seed 1 tbsp, Black pepper 1 tsp, cloves 10)
- Take 3 glasses Water
- Prepare 3 Bread
- Prepare 2 Egg (Beaten)
- Take Oil for frying
- Take Rice Ingredients:
- Prepare 5-6 tbsp Oil
- Make ready 2 Bay Leaf
- Take 2 Cinnamon Stick
- Prepare 5-6 Clove
- Take 1 Black Cardamom
- Get 5 Green Cardamom
- Make ready Half tsp White Cumin seed
- Prepare 1 kg Basmati Rice (Washed)
- Make ready Salt as your taste
- Take 4 glasses Water
- Take Coriander Leaves for garnish
- Take DAAL Ingredients:
- Prepare Oil half cup
- Get 2 Onion (sliced)
- Get 2 tbsp Ginger garlic paste
- Make ready Half tsp Turmeric powder
- Get Salt as your taste
- Prepare 3 tsp Red chilli powder
- Get 1 tbsp Garam Masala
- Get 3 tsp Coriander Powder
- Take 125 g Bengal gram lentils
- Take 125 g Yellow split lentils (Moong Dal)
- Make ready 125 g Red split lentils (Masoor Dal)
- Prepare 6 glasses Water
- Make ready 1 cup Boiled Chicken (shredded)
Instructions to make Chicken_Shami_Kabab_With_ DAL_RICE:
- Chicken_Shami_Kabab: Take a pot add Chicken boneless, Chickpeas, Salt, Ginger garlic paste, whole button red chilies,Garam Masala powder & water, Close the lid to cook.
- Cook until all the water has evaporated and chicken is tendered. Let it cool for some time and then grind all the ingredients to a thick paste. In the paste add the raw eggs liquid and mix thoroughly.
- Using your palm make the kebabs of any desired shape and size, generally flat round shape.
- Now shallow fry the kebabs from both sides till golden brown. You can serve the kebabs hot with chutney of your choice.
- Rice: Take a pot add oil, Bay Leaf, Cinnamon Stick, Clove, Black Cardamom, Green Cardamom & White Cumin seed, Fry it 30 sec till aroma start come.
- Then add Basmati Rice, Salt & Water. Close the lid till water get dry & rice cooked completely. Garnish with Coriander Leaves.
- DAAL: In a wok add oil heat and fry onion, till onion saute.Now add ginger garlic paste & turmeric powder, Cook till raw aroma goes.
- Now add all spices, salt, red chilli powder, garam masala and coriander powder, cook it until oil comes up (Add water if required to cook spices).
- Add all lentils & pour 6 glass water, mix it & cover it to cook till come to boil then cook 30 minutes on slow flame.
- After this grind all lentils with the wooden hand masher then add shredded boiled chicken. Cook more 5 mins at low flame.
- Finally serve hot. Garnish with fry Whole button chilies. Serve with rice.
So that is going to wrap this up with this exceptional food chicken_shami_kabab_with_ dal_rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!