Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beef shami kabab(eid special). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beef Shami kabab(Eid special) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Beef Shami kabab(Eid special) is something that I’ve loved my whole life. They are nice and they look fantastic.
#eidspecial #beefshamikabab Hi everyone, Here is the recipe that you can make on many occasions. Shami kabab is one of the side dish in eid or any type of functions , although it's texture is ver light to eat with rice or any type of dinner and lunch. How to make shami kabab with beef.beef shami kabab recipe.mutton shami kabab Bakra Eid Special.shami kabab.seekh kabab chapli kabab Eid special. Beef shami kabab ll shami kabab recipe ll bakra eid special.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef shami kabab(eid special) using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Shami kabab(Eid special):
- Take 1/2 kg beef /chicken cubes
- Take 1 cup chanay (garam)lentil
- Make ready 8 red pepper (whole)
- Prepare 1 tbsp Garam Masala (whole)
- Prepare 1 bay leave
- Prepare 5 pieces garlic
- Make ready 1 inch piece of ginger
- Prepare 1 tsp Corriender (whole)
- Get 1 tsp zeera
- Make ready 1 tsp salt to taste
- Take 1 tbsp yogurt
- Take 2 tbsp corn flour/maida
- Prepare 1 medium onion chopped
- Take 2,3 green chilli chopped
- Make ready 1 bunch Corriender
- Make ready 2 egg 🥚
- Take 15 mint leaves
- Make ready Oil for frying
Shami kabab is mainly made of beef, split chickpea, eggs, herbs, and loads of spices. All ingredients are grounded together to form a dough-like mixture from which small kababs are rolled out. The kababs are then dipped in egg wash and shallow fried. Shami Kabab is a popular Kabab from Bangladesh served during festivities, wedding, Eid and other special occasions.
Instructions to make Beef Shami kabab(Eid special):
- Wash beef beef 🥩 pieces and boiled it together with glass iof water,garam lentils (chanay ki daal)land whole Garam Masala, garlic, ginger and chopped onion and all the spices until it becomes tender.
- Now chopperized the boiled meat until it become smooth mixture., take it out from the chopper.
- Now add green chilli, mint and Corriender, corn flour and egg mix it well.
- Now make a round shape of mixture like a round kabab shape, shallow fry the kabab until it becomes golden brown it's colour.
- Beef kabab is ready to serve with mint sauce and ketchup.
The kababs are then dipped in egg wash and shallow fried. Shami Kabab is a popular Kabab from Bangladesh served during festivities, wedding, Eid and other special occasions. Made of beef and split pea, shami kabab is a must try. Shami kabab is well loved not least because it is one of the easier kababs to make at home. While producing good kababs generally requires special grilling,.
So that’s going to wrap it up for this special food beef shami kabab(eid special) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
