Double decker oats mix sanwich
Double decker oats mix sanwich

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, double decker oats mix sanwich. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Double decker oats mix sanwich is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Double decker oats mix sanwich is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook double decker oats mix sanwich using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Double decker oats mix sanwich:
  1. Take white bread
  2. Prepare quaker oats
  3. Make ready carrot,cabbage,and onion thinly sliced
  4. Prepare pumpkin chopped
  5. Prepare Little amount of kaju
  6. Get milk
  7. Make ready oil
  8. Get tomato sauce
  9. Take Cheese for garnishing
  10. Get sliced grilled paneer
  11. Get potato,and carrot, cut in a finger size cube for frying
  12. Prepare small size potato thinly sliced for making potatoes nest

Couldn't find a ripe fruit for the guacamole so I cut it into tiny pieces & mixed with sour cream and lime juice. Double-Decker Coconut Berry Sandwich. by Chocolate Covered Katie. Later, I incorporated the leftover strawberries into my lunch: Double-Decker Coconut Berry Sandwich. This is a yummy sandwich for lunch or a light dinner.

Instructions to make Double decker oats mix sanwich:
  1. First boil the quaker oats with 2cup milk for 3 to 4 min.add sugar and stir well. let it boil for 1 min.and switch off the flame.
  2. Next chopped the pumpkin in cube.and grinder it to a puree along with hanful of kaju.
  3. Next thinly slices the vegetables given. Along with onion thinly sliced.and fry in 2 tablespoon oil add little bit of salt. Fry for a min till it's well fried. Next fry the pumpkin puree in the same pan along with kaju.and cook till it's come to a heavy thick consistency.add 3tablespoon of tomato sauce and salt as per taste.let it cook for a min.till it's soft and fluppy. And switched off the flame.
  4. Slices the potatoes, very thinly so that it can take the shape of a nest.to placed the potatoes. And fry with 2tablespoon of oil in a low flame.fry till light brown and switch off the flame.
  5. Next cut 1 potatoes,and 1carrot,in a fingerling potatoes. And season with salt, turmeric, black pepper,and sesame seeds.lightly coat with veg oil.and pour potatoes into the pan. Place the potatoes in oven.and reduce heat to 425 degree F.roast for 20 min.or till crispy.
  6. Take 5 slices of bread and cut in a triangular shape and fill the oats.next fill the pumpkin puree. Step by step now add fried vegetables. And fill the topping with the grill paneer.garnish now make the potatoes in a nest type.and fill the roast potatoes and carrot.yummy double sandwich is ready to serve with tea.
  7. Taste delicious.

Later, I incorporated the leftover strawberries into my lunch: Double-Decker Coconut Berry Sandwich. This is a yummy sandwich for lunch or a light dinner. I like to serve with pickles and chips. Double choc & pistachio ice cream sandwiches. Make social videos in an instant: use custom templates to tell the right story for your business.

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