Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, apple dumplings. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
These are the apple dumplings my grandmother used to make: warm, flaky, sweet, and drizzled These are the true old-fashioned apple dumplings! In actual fact, she's hard at work; these dishcloths help to produce a rather interesting texture to today's recipe - Fashionable Apple Dumplings. Using refrigerated crescent dough makes these apple dumplings a cinch to make and adds an Apples are rolled up in the buttery crescent dough and covered with a sugar and cinnamon butter. An apple dumpling is a pastry filled with apple, cinnamon, and sometimes raisins.
Apple Dumplings is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Apple Dumplings is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have apple dumplings using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Apple Dumplings:
- Take 1 gala apple
- Make ready 1 can 8 ct. crescent rolls
- Get 1/2 stick butter
- Make ready 1/2 cup brown sugar
- Take 2 tbsp granulated sugar
- Prepare 1 tbsp ground cinnamon
- Prepare 1/2 can lemon lime soda (mello yello, mt dew)
Oh, and more butter than you've ever seen. Apple Dumplings are some of the best pastries ever created. Roll each apple slice in a crescent roll piece, then transfer to the prepared pan. Place an apple on each square and fold pastry to surround apple.
Instructions to make Apple Dumplings:
- Preheat oven to 350°
- Peel & core apple. Slice into 8 pieces.
- Spray 8x8 baking dish with nonstick cooking spray.
- Tear crescent rolls into 8 pieces & roll each apple slice into crescent rolls. Add to pan in a single layer.
- Melt butter & pour over each dumpling.
- Mix both sugars & cinnamon together and sprinkle over each dumpling.
- Pour soda around the sides. Do not pour on top of dumplings. Make sure it covers dumplings half way.
- Bake for 20-25 minutes until tops are golden.
- Serve with vanilla ice cream. (Optional)
Roll each apple slice in a crescent roll piece, then transfer to the prepared pan. Place an apple on each square and fold pastry to surround apple. Mountain Dew Apple Dumplings: crisp green apples are wrapped in soft dumplings and baked in a sweet cinnamon sauce made of brown sugar, butter and mountain dew! Never heard of apple dumplings before? This apple dumpling recipe from Paula Deen is both comfort food and a kid-friendly dessert.
So that’s going to wrap this up with this exceptional food apple dumplings recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
