Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken shami kababs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Shami kebabs are succulent minced chicken/lamb with chana dal with spicy masala filling inside and crispy fried on the outside. Perfect for a dinner party during winters, it can be served with. Two ways to make the chicken shami kebabs: One way is to directly mix the egg with the chicken paste and making tikkis and shallow fry the kebabs or cutlets in oil. Other way is to first making the round tikki then coating the round tikki with the beaten egg mixture and then placing the coated tikki in oil and shallow frying.
Chicken Shami kababs is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken Shami kababs is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chicken shami kababs using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Shami kababs:
- Make ready 1 Pao chicken boneless
- Take 1/4 cup chanadal
- Prepare 1 tsp whole garam masala
- Take 1 small onion
- Get 3 cloves garlic
- Make ready 1 inch garlic
- Make ready 2 red button chillies
- Get 1 tsp salt
- Make ready 1 tsp Chaat masala
- Get 2 green chillies
- Take Oil for frying
- Make ready 1 egg
In this article, I am sharing some health benefits of eating chicken and also showing you which is good parts are healthy from chicken. The good news for your guys, I am also sharing the video of these chicken kebab. Please scroll the page and watch the video of this article. Add chicken mixture,whole spices powder,yogurt and eggs,grind until well combined.
Steps to make Chicken Shami kababs:
- Dal ko achi tarah wash kar ke 2 hours ke liye bigo dain
- After 2 hours dal ko pan dal kar onion,garlic,ginger,whole garam masala salt dal kar pakny dain
- Jab dal 80/ done ho jae tu is Mein chicken ke small boti add kar ke achi tarah gala lain
- Jab Pani khusk ho jae tu and chicken and dal gal jae tu room temperature par anye dain
- Ab isko chopper Mein achi tarah chopped kar lain with green chillies,and 2 tsp fresh coriander
- Ab is Mein egg chat masala add kar mix krain and kababs bana kar fry kar ke enjoy karain
Please scroll the page and watch the video of this article. Add chicken mixture,whole spices powder,yogurt and eggs,grind until well combined. In frying pan,heat oil and fry kababs until golden brown. Shami kabab or shaami kabab is a local variety of kabab, originating from the Indian. This chicken shami kabab is really good in taste.
So that’s going to wrap it up with this exceptional food chicken shami kababs recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
