Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef, pork & french beans 😍🐂🐖🥗🌶. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Beef, Pork & French Beans 😍🐂🐖🥗🌶 is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Beef, Pork & French Beans 😍🐂🐖🥗🌶 is something that I’ve loved my entire life.
Beef is radically higher in Iron and Zinc. Pork is slightly better in Magnesium, Potassium, Phosphorus, Choline while Beef beats pork in Copper and Manganese. Combine the meat with the onion and mashed potatoes, mixing well. Season with salt and pepper, cinnamon and cloves to taste.
To get started with this particular recipe, we have to prepare a few components. You can cook beef, pork & french beans 😍🐂🐖🥗🌶 using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef, Pork & French Beans 😍🐂🐖🥗🌶:
- Get 400 g Beef mince
- Make ready 2 tbs + 2 tbs oil for stir-fry
- Prepare 2 pork sausages, fried and diced about 1 cups
- Take 1/2 cup Red wine
- Make ready 1 medium onion, chop thinly
- Make ready 2 tsp + 1 tsp garlic paste
- Get 1 red capsicum, sliced (to get the colour)
- Get 2 cups French beans frozen, steam 17 ', set aside
- Get Pinch salt & grinded black pepper
- Make ready 2 tbs Kikkoman Soy sauce
- Get 1 tbs Tomato Sauce
- Get Steam Cooked Jasmine Rice
- Take Side dish: Sambal Oelek chili
Chunks of pork belly in every bite & combo of ground pork & beef gives this dish a gourmet taste. So the Anglo-Saxon pig became the French porc, which was Anglicized to pork; the Anglo-Saxon cow became the French boeuf, which became beef; and sheep became mouton, (later mutton). Even chicken got a new culinary name: pullet , which is the Anglicized version of the French poulet , and is now only used to refer to a young hen. Mix spices, bread crumbs, Worcestershire sauce, salt, pepper together.
Steps to make Beef, Pork & French Beans 😍🐂🐖🥗🌶:
- In a wok heat 2 tbs oil, put the sausages pieces over medium heat, fry cook slightly brown, stirring. Remove from the pan and keep aside. Diced about 1 cup.
- Add 1 tbs oil in the wok mix with the fat, saute the onion for 2', stirring then add the garlic paste, beef mince & stir-fry for 2' and with the back spoon to spread the beef and cook further on until well brown cooked all over'. Add 1/2 cup Red wine and cook for 2' and continue stir-fry until the wine evaporated. Then add 2 tbs Kikkoman sauce, salt, black pepper and mix all together then put back the sausages, French beans, capsicum and 1 tbs tomato sauce and mix and stir-fry for 3' more.
- To serve with steamed Jasmine Rice and Sambal Oelek chili.🌶🥗
Even chicken got a new culinary name: pullet , which is the Anglicized version of the French poulet , and is now only used to refer to a young hen. Mix spices, bread crumbs, Worcestershire sauce, salt, pepper together. Cook until the vegetables are tender and seasonings are aromatic. Add the beef and break it up with a wooden spoon. Once beef is broken up and beginning to brown, add the pork.
So that is going to wrap it up with this exceptional food beef, pork & french beans 😍🐂🐖🥗🌶 recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
